Management Practices Survey 2011

Sri Lanka, 2011

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Reference ID

LKA_2011_MPS_v01_M_WB

DOI

https://doi.org/10.48529/w10w-wv24

Producer(s)

World Bank

Collection(s)

Enterprise Surveys

Metadata

DDI/XML JSON

Created on

May 21, 2012

Last modified

Sep 26, 2013

Page views

64201

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B8. Does this establishment have an internationally-recogniz (b8)

Data file: SriLanka2011_MPS_Combined_With_Weights

Overview

Valid: 712

Invalid: 124

Type: Discrete

Decimal: 0

Start: 185

End: 186

Width: 2

Range: -9 - 2

Format: Numeric

Questions and instructions

Literal question

Does this establishment have an internationally-recognized quality certification?

Categories

Value	Category	Cases
-9	DON'T KNOW (SPONTANEOUS)	3	0.4%
-6	STILL IN PROCESS	15	2.1%
1	Yes	103	14.5%
2	No	591	83%
Sysmiss		124

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

Interviewer instructions

The question refers exclusively to internationally recognized certifications. Examples are: ISO (International Organization for Standardization) for manufacturing and services, HACCP (Hazard Analysis and Critical Control Point) for food (especially, but not exclusively, for seafood and juices), and AATCC (American Association of Textiles Chemists and Colorists) for textiles.
Certificates granted only nationally not recognized in international markets are not included.

Question post text

INTERVIEWER: If there is need for clarification, some examples are: ISO 9000, 9002 or 14000

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