The World Bank Working for a World Free of Poverty Microdata Library
  • Data Catalog
  • About
  • Collections
  • Citations
  • Terms of use
  • Login
    Login
    Home / Central Data Catalog / WHO / GHA_2003_WHS_V01_M / variable [F5]
WHO

World Health Survey 2003, Wave 0

Ghana, 2003
Get Microdata
Reference ID
GHA_2003_WHS_v01_M
Producer(s)
World Health Organization (WHO)
Collection(s)
WHO’s Multi-Country Studies Programmes
Metadata
DDI/XML JSON
Study website
Created on
Oct 17, 2013
Last modified
Oct 17, 2013
Page views
65229
Downloads
16
  • Study Description
  • Data Description
  • Documentation
  • Get Microdata
  • Data files
  • Ghana-ID
  • WHS-Ghana_F2
  • WHS-Ghana_F3
  • WHS-Ghana_F4
  • WHS-Ghana_F5
  • WHS-Ghana_F6
  • WHS-Ghana_F7

Where cooking done (q4049)

Data file: WHS-Ghana_F5

Overview

Valid: 3632
Invalid: 306
Type: Discrete
Decimal: 2
Start: 916
End: 919
Width: 4
Range: 1 - 4
Format: Numeric

Questions and instructions

Literal question
Where is cooking usually done?
Categories
Value Category Cases
1 In a room used for living or sleeping 192
5.3%
2 In a separate room used as kitchen 691
19%
3 In a separate building used as kitchen 1014
27.9%
4 Outdoors 1735
47.8%
Sysmiss 306
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Back to Catalog
The World Bank Working for a World Free of Poverty
  • IBRD IDA IFC MIGA ICSID

© The World Bank Group, All Rights Reserved.

This site uses cookies to optimize functionality and give you the best possible experience. If you continue to navigate this website beyond this page, cookies will be placed on your browser. To learn more about cookies, click here.