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    Home / Central Data Catalog / WHO / SVN_2003_WHS_V01_M / variable [F5]
WHO

World Health Survey 2003

Slovenia, 2003
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Reference ID
SVN_2003_WHS_v01_M
Producer(s)
World Health Organization (WHO)
Collection(s)
WHO’s Multi-Country Studies Programmes
Metadata
DDI/XML JSON
Study website
Created on
Oct 17, 2013
Last modified
Oct 17, 2013
Page views
54334
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  • Study Description
  • Data Description
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  • Data files
  • Slovenia-ID
  • WHS-Slovenia_F2
  • WHS-Slovenia_F3
  • WHS-Slovenia_F4
  • WHS-Slovenia_F5
  • WHS-Slovenia_F6
  • WHS-Slovenia_F7

Number of servings of vegetables per day (q4021)

Data file: WHS-Slovenia_F5

Overview

Valid: 585
Invalid: 0
Type: Discrete
Decimal: 2
Start: 832
End: 836
Width: 5
Range: 0 - 12
Format: Numeric

Questions and instructions

Question pretext
Now I am going to ask you about the fruit and vegetables you usually eat.
Literal question
How many servings of vegetables do you eat on a typical day?
Categories
Value Category Cases
0 27
4.6%
1 336
57.4%
2 145
24.8%
3 58
9.9%
4 13
2.2%
5 4
0.7%
6 1
0.2%
7 1
0.2%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
Think of any vegetables using the “Nutrition card”. By “typical day” we mean on a typical day when a person is eating vegetables and not the average over the period of enquiry.
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