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    Home / Central Data Catalog / WHO / SWZ_2003_WHS_V01_M / variable [F2]
WHO

World Health Survey 2003

Eswatini, 2003
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Reference ID
SWZ_2003_WHS_v01_M
Producer(s)
World Health Organization (WHO)
Collection(s)
WHO’s Multi-Country Studies Programmes
Metadata
Documentation in PDF DDI/XML JSON
Study website
Created on
Oct 17, 2013
Last modified
Jul 18, 2018
Page views
63908
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  • Study Description
  • Data Description
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  • Swaziland-ID
  • WHS-Swaziland_F2
  • WHS-Swaziland_F3
  • WHS-Swaziland_F4
  • WHS-Swaziland_F5
  • WHS-Swaziland_F6
  • WHS-Swaziland_F7

Amount spend on food (q0801)

Data file: WHS-Swaziland_F2

Overview

Valid: 2846
Invalid: 224
Minimum: 0
Maximum: 4000
Mean: 286.796
Standard deviation: 304.561
Type: Continuous
Decimal: 2
Start: 423
End: 429
Width: 7
Range: 0 - 3000
Format: Numeric

Questions and instructions

Question pretext
Household Expenditure:
I would like to quickly ask you a few questions about your home. Remember that any information you provide will be kept confidential.
For all questions in this section report all values in local currency, whether paid in cash or in kind.
Literal question
In the last 4 weeks, how much did your household spend on food, including such things as [rice], meat, fruits, vegetables, and cooking oils? Include the value of any food that was produced and consumed by the household, and exclude alcohol, tobacco and restaurant meals.
Interviewer instructions
Food expenditures include all food prepared and consumed by the household, along with food purchased and consumed outside the household (e.g. snacks, bag lunches).
However, should exclude meals at sit-down restaurants, and expenditures on alcohol and tobacco. These excluded items should be included in Q0806 ("All other goods and services").
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