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    Home / Central Data Catalog / STEP / CHN_2012_STEP-HH_V02_M / variable [F2]
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STEP Skills Measurement Household Survey 2012 (Wave 1), Yunnan Province

China, 2012
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Reference ID
CHN_2012_STEP-HH_v02_M
DOI
https://doi.org/10.48529/pjqz-3397
Producer(s)
World Bank
Collection(s)
The STEP Skills Measurement Program
Metadata
Documentation in PDF DDI/XML JSON
Created on
Jun 30, 2014
Last modified
Mar 23, 2016
Page views
234219
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  • Study Description
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  • STEP Yunnan_HH
    Roster_s10_final
  • STEP
    Yunnan_working

Field before withdrawal... (m2_q26A)

Data file: STEP Yunnan_working

Overview

Valid: 3
Invalid: 2014
Type: Discrete
Decimal: 0
Start: 270
End: 271
Width: 2
Range: 13 - 59
Format: Numeric

Questions and instructions

Literal question
Module 2: Education

Q26A. In which field or subject were you studying before dropping out?
Categories
Value Category Cases
13 public administration and planning 0
0%
19 social and behavioral studies, media, culture, sport and leisure studies, tourism, etc 1
33.3%
20 art or humanities - languages, classics, history, theology, etc 0
0%
41 agriculture, livestock, fishing, etc. 0
0%
42 auto or home appliance repair 0
0%
43 building and construction trade 0
0%
44 manufacturing (e.g. mechanic, skilled operator) 0
0%
45 information technology (e.g. computer software, database, programming, networking, repair) 1
33.3%
46 other engineering, science or architecture 0
0%
47 business management, bookkeeping/accounting, finance, etc. 1
33.3%
48 health services (e.g. nurse, pharmacy, paramedic, technician, lab worker, medical assistant) 0
0%
49 education 0
0%
50 legal services (e.g. legal assistant, paralegal) 0
0%
51 secretarial, clerical, general office 0
0%
52 hair dressing, cosmetology 0
0%
53 restaurant, culinary arts, hotel, tourism 0
0%
54 public order and safety (e.g. police, army, fire services, etc.) 0
0%
59 other (specify) 0
0%
Sysmiss 2014
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
Interviewer: Use codes 11-29 from question 22 and codes 41-59 from question 23 to record one field.
Question post text
>>Q29
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