The World Bank Working for a World Free of Poverty Microdata Library
  • Data Catalog
  • About
  • Collections
  • Citations
  • Terms of use
  • Login
    Login
    Home / Central Data Catalog / COS / ZWE_2014_WBCS_V01_M / variable [F1]
COS

World Bank Group Country Survey 2014

Zimbabwe, 2014
Get Microdata
Reference ID
ZWE_2014_WBCS_v01_M
DOI
https://doi.org/10.48529/s3g1-5028
Producer(s)
Public Opinion Research Group
Collection(s)
The World Bank Group Country Opinion Survey Program (COS) Fragility, Conflict and Violence
Metadata
Documentation in PDF DDI/XML JSON
Created on
Jan 08, 2015
Last modified
Jan 08, 2015
Page views
43225
Downloads
5717
  • Study Description
  • Data Description
  • Documentation
  • Get Microdata
  • Data files
  • zimbabwe_cs_fy14_datafile_with_dk_

The World Bank Group supports programs and strategies that are realistic for Zimbabwe (b30)

Data file: zimbabwe_cs_fy14_datafile_with_dk_

Overview

Valid: 155
Invalid: 28
Minimum: 1
Maximum: 10
Type: Discrete
Decimal: 0
Start: 247
End: 248
Width: 2
Range: 1 - 10
Format: Numeric

Questions and instructions

Literal question
SECTION B: OVERALL ATTITUDES TOWARD THE WORLD BANK GROUP

To what extent do you agree with the following statements about the World Bank Group’s work in Zimbabwe?
B30. The World Bank Group supports programs and strategies that are realistic for Zimbabwe
Categories
Value Category Cases
1 Strongly disagree 5
3.2%
2 5
3.2%
3 24
15.5%
4 18
11.6%
5 23
14.8%
6 26
16.8%
7 26
16.8%
8 17
11%
9 7
4.5%
10 Strongly agree 4
2.6%
11 Don't know 24
Sysmiss 4
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Back to Catalog
The World Bank Working for a World Free of Poverty
  • IBRD IDA IFC MIGA ICSID

© The World Bank Group, All Rights Reserved.

This site uses cookies to optimize functionality and give you the best possible experience. If you continue to navigate this website beyond this page, cookies will be placed on your browser. To learn more about cookies, click here.