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    Home / Central Data Catalog / MCC / GEO_2008_MCC-AD_V01_M / variable [F6]
MCC

Agribusiness Development 2008-2012

Georgia, 2008 - 2012
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Reference ID
GEO_2008_MCC-AD_v01_M
Producer(s)
NORC at the University of Chicago
Collection(s)
Millennium Challenge Corporation (MCC)
Metadata
Documentation in PDF DDI/XML JSON
Created on
May 28, 2015
Last modified
May 28, 2015
Page views
379297
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  • Study Description
  • Data Description
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  • Data files
  • FSC_round_1-9_DeIdentified_PublicUse
  • PP_1-9_rounds_DeIdentified_PublicUse
  • VA-VCH_round_1-9_DeIdentified_PublicUse
  • FSC_follow-up
    Public Used
    Final
  • PP_follow-up
    public Use
  • VA_Public Use
  • ADA_FLUP2_FSC
  • ADA_FLUP2_PP
  • ADA_FLUP2_VA_VCI

Products for each delivery channel-2 (v14_2)

Data file: VA_Public Use

Overview

Valid: 25
Invalid: 264
Type: Discrete
Decimal: 0
Start: 266
End: 268
Width: 3
Range: 1 - 124
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 Fourrage 0
0%
2 Corn/ maize 0
0%
3 Fruit 0
0%
4 Citrus 0
0%
5 Vegetable 0
0%
6 Meat 1
4%
7 Cheese 3
12%
8 Cheese “Sulguni” 0
0%
9 Beef 0
0%
10 Pork 1
4%
11 Milk 3
12%
12 Tea 1
4%
13 Bilberry 0
0%
14 Laurel (bay) leaf 0
0%
15 Coriander 0
0%
16 Dill 0
0%
17 Parsley 0
0%
18 Green Onion 0
0%
19 Green salad 1
4%
20 Bulgarian/ sweet pepper 0
0%
21 Eggplant 0
0%
22 Tomatoes 0
0%
23 Cucumber 0
0%
24 Bean 0
0%
25 Green elite tea 0
0%
26 Green tea 0
0%
27 Buffalo meat 0
0%
28 Orange juice 0
0%
29 Lemon 0
0%
30 Citron 0
0%
31 Saferavi 0
0%
32 Fish 0
0%
33 Honey 0
0%
34 Potatoes 0
0%
35 Grapes 0
0%
36 Jam 0
0%
37 Juice 0
0%
38 Nut heart 0
0%
39 Nut 0
0%
40 wheat 1
4%
41 wool 0
0%
42 Grape juice 0
0%
43 Butter 2
8%
44 Laurel 1
4%
45 Etherbearing oil 0
0%
46 cottage cheese 0
0%
47 sour-cream 0
0%
48 sour-milk 1
4%
49 pomegranate sapling 0
0%
50 iveria sausage 0
0%
51 ordinary sausage 0
0%
52 smoked sausage 0
0%
53 boiled sausage 0
0%
54 curd(s), cottage cheese 0
0%
55 vine 0
0%
56 beer 0
0%
57 dried fruit 0
0%
58 rose oil 0
0%
59 oil 0
0%
60 oiscake 0
0%
61 bee poison 0
0%
62 bee api 0
0%
63 sucking pig 0
0%
64 meat 0
0%
65 chips 0
0%
66 weighting boiled sausage 0
0%
67 retail boiled sausage 0
0%
69 hot sausage 0
0%
70 sausage 0
0%
71 apple 0
0%
72 apricot 0
0%
73 jams 1
4%
74 wilde plum 0
0%
75 canned 0
0%
76 greens 0
0%
78 grape juice 0
0%
79 peach 0
0%
80 butter 0
0%
81 chicken-meat 0
0%
82 Live hen 0
0%
83 Chicken 0
0%
84 Organic mineral fertilization 0
0%
85 onion 0
0%
86 Turkey 0
0%
87 boiled butter 0
0%
89 hasn't sold yet 0
0%
90 Bilberry 0
0%
91 Carrot 0
0%
92 Beetroot 0
0%
93 egg 0
0%
94 Nut shell 2
8%
95 Mashroom 0
0%
96 baking bread 1
4%
97 smoked cheese 0
0%
98 melons 1
4%
100 sillage 0
0%
101 Lucerne 0
0%
103 bee ferments 1
4%
104 honeycomb 0
0%
105 realization of bee family 0
0%
106 mussels 1
4%
107 apple concentrate 0
0%
108 whitebait 0
0%
111 mocarella 0
0%
112 Kacvi 1
4%
113 briar 0
0%
114 boiled butter 1
4%
115 watermelon 0
0%
116 pepper 0
0%
117 sop 1
4%
118 pickles 0
0%
119 vegitable cannes 0
0%
120 seed 0
0%
121 mannuring 0
0%
122 plant protecting means 0
0%
123 vet medicines 0
0%
124 food “premixe” 0
0%
Sysmiss 264
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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