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    Home / Central Data Catalog / MOZ_2015_SHS_V01_M / variable [F2]
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CGAP Smallholder Household Survey 2015, Building the evidence base on the agricultural and financial lives of smallholder households

Mozambique, 2015
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Reference ID
MOZ_2015_SHS_v01_M
Producer(s)
Jamie Anderson
Collection(s)
Fragility, Conflict and Violence
Metadata
Documentation in PDF DDI/XML JSON
Created on
Mar 07, 2016
Last modified
Mar 25, 2016
Page views
141523
Downloads
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  • cgap_smallholder_household_survey_mzo_2015_household_feb_16
  • cgap_smallholder_household_survey_mzo_2015_multiple_feb_16
  • cgap_smallholder_household_survey_mzo_2015_single_feb_16

A9_Oth1. Buy other crops - Other 1 (specified) (A9_OTH1)

Data file: cgap_smallholder_household_survey_mzo_2015_multiple_feb_16

Overview

Valid: 144
Invalid: 0
Type: Discrete
Start: 297
End: 342
Width: 46
Range: -
Format: character

Questions and instructions

Literal question
Do you buy any of the following crops?
Categories
Value Category Cases
Alface 2
1.4%
Alfase 1
0.7%
Caril, Óleo de cozinha, tomates, cebola 1
0.7%
Cebola 3
2.1%
Cebola tomates 1
0.7%
Cebolas 2
1.4%
Couve 2
1.4%
Couve ;Txunga ;repolho 1
0.7%
Couve ;tomate ; 1
0.7%
Couve, repolho 1
0.7%
Couve;cebola;tomate ;txunga;repolho 1
0.7%
Esparguete, Óleo de cozinha 1
0.7%
FOLHA D ABORBORA 1
0.7%
Farinha de milho 1
0.7%
Farinha, esparguete 1
0.7%
Feijão Jugo 1
0.7%
Folhas de abóbora 1
0.7%
Leite 1
0.7%
Macarão, esparguete 1
0.7%
Massas 1
0.7%
Maça;Lixa;limao;laranja ;cebola;tomate 1
0.7%
Oleo 2
1.4%
Oleo de cozinha, sabao, 1
0.7%
Oleo decozinha;sabao;e outros suprimentos 1
0.7%
Repolho 2
1.4%
Repolho, cenoira 1
0.7%
Sabao, peixe-seco, óleo de cozinha 1
0.7%
Tomas 1
0.7%
Tomate 4
2.8%
Tomate ;cebola;couve ;Txunga ;repolho ; 1
0.7%
Tomate Repoulho 1
0.7%
Tomate cebola 1
0.7%
Tomate, cebola 1
0.7%
Tomate, óleo de cozinha. 1
0.7%
Tomate;Cebola;Couve;Txunga 1
0.7%
Tomates couve 1
0.7%
Tomatess 1
0.7%
Txunga ; 1
0.7%
Txunga ;Pexe; 1
0.7%
ainda vive em casa dos pais 1
0.7%
alface 1
0.7%
asucar tomate oleo 1
0.7%
açucar 1
0.7%
açúcar 1
0.7%
cebola 2
1.4%
cebola, couve, tomate, repolho 1
0.7%
couve 3
2.1%
couve ;alface;Txunga ;Repolho 1
0.7%
couve ;repolho 1
0.7%
couve ;repolho ;Txunga 1
0.7%
couve, peixe- seco, ussimbu 1
0.7%
couve, Txunga, repolho 1
0.7%
couve, repolho, cenoura 1
0.7%
couve, tomate 1
0.7%
couve:repolho 1
0.7%
esparguete 2
1.4%
esparguete olio 1
0.7%
farinha de milho 1
0.7%
folhas de abóbora (mutiquiti) 1
0.7%
laraja 2
1.4%
laranjas 1
0.7%
legumes 1
0.7%
macarão, esparguete 1
0.7%
maça;uva;laranja 1
0.7%
oleo de cozinha 3
2.1%
oleo de cozinha, sal. 1
0.7%
peixe 8
5.6%
peixe,carne 1
0.7%
repolho 2
1.4%
repolho ;couve 1
0.7%
sal 4
2.8%
sal de cozinha, OMO, oleo de cozinha. 1
0.7%
sal, 1
0.7%
sal, oleo 1
0.7%
sal, oleo de cozonha, sabao, 1
0.7%
sal, sabao 3
2.1%
sal, sabao, as vezes oleo. 1
0.7%
sal, tomate, oleo de cozinha. 1
0.7%
sal, óleo de cosinha, sabão. 1
0.7%
tomate 10
6.9%
tomate ;cebolas ;couve ;repolho ; 1
0.7%
tomate cebola alface 1
0.7%
tomate e cebola 3
2.1%
tomate, cebola 2
1.4%
tomate, cebola, cenora 1
0.7%
tomate, cebola. 1
0.7%
tomate, sabao, oleo 1
0.7%
tomate, sal 1
0.7%
vegetais 1
0.7%
verdura 2
1.4%
verduras 2
1.4%
verduras tomate e cebolas 1
0.7%
óleo, sal 1
0.7%
Óleo 2
1.4%
Óleo de Cozinha, sabao, sal 1
0.7%
Óleo de cozinha, caril. 1
0.7%
Óleo de cozinha, Sabao, peixe-seco 1
0.7%
Óleo de cozinha, sabao, peixe-seco 1
0.7%
Óleo de cozinha, sabão, peixe-seco, matemba. 1
0.7%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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