Demographic and Health Survey 2000 - IPUMS Subset

Namibia, 2000

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Reference ID

NAM_2000_DHS_v01_M_v01_A_IPUMS

Producer(s)

Ministry of Health and Social Services (MOHSS) [Namibia] and ORC Macro., Minnesota Population Center

Collection(s)

Integrated Public Use Microdata Series (IPUMS)

Metadata

Documentation in PDF DDI/XML JSON

Created on

May 01, 2020

Last modified

May 14, 2020

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94541

Source of household's salt (C_SALTSOURCE)

Data file: NAM2000-C.dat

Overview

Type: Discrete

Decimal: 0

Start: 433

End: 433

Width: 1

Range: -

Format: Numeric

Questions and instructions

Literal question

36) What is the source of this salt: was it bought in a shop or from an open market or does it come from a salt pan?

SHOP, SUPERMARKET 1
OPEN MARKET 2
SALT PAN 3
OTHER 6
DOES NOT KNOW 8

Value	Category
1	Shop or supermarket
2	Open market
3	Salt pan
4	Other
6	Non-resident
7	Don't know
8	Missing
9	NIU (not in universe)

Description

Definition

SALTSOURCE reports where the household got its cooking salt. For many surveys, a sample of the household's cooking salt was tested for iodine levels.

The information in SALTSOURCE is taken from the household record and applies to regular household residents, not temporary visitors. Researchers may wish to exclude visitors using the RESIDENT variable (with visitors coded "2") when women, children, or births are the unit of analysis, and using the HHRESIDENT variable when household members are the unit of analysis.

concept

Concept

var_concept.title	Vocabulary
Nutrition Variables -- TOPICS	IPUMS

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