The World Bank Working for a World Free of Poverty Microdata Library
  • Data Catalog
  • About
  • Collections
  • Citations
  • Terms of use
  • Login
    Login
    Home / Central Data Catalog / IPUMS / NPL_2001_DHS_V01_M_V01_A_IPUMS / variable [C]
ipums

Demographic and Health Survey 2001 - IPUMS Subset

Nepal, 2001
Get Microdata
Reference ID
NPL_2001_DHS_v01_M_v01_A_IPUMS
Producer(s)
Ministry of Health [Nepal], New ERA, and ORC Macro., Minnesota Population Center
Collection(s)
Integrated Public Use Microdata Series (IPUMS)
Metadata
Documentation in PDF DDI/XML JSON
Created on
May 01, 2020
Last modified
May 14, 2020
Page views
116067
  • Study Description
  • Data Description
  • Get Microdata
  • Data files
  • NPL2001-B.dat
  • NPL2001-C.dat
  • NPL2001-H.dat
  • NPL2001-M.dat
  • NPL2001-W.dat

Liquids given before breastmilk, first 3 days: Butter/ghee (C_NBFEDBUTTER)

Data file: NPL2001-C.dat

Overview

Type: Discrete
Decimal: 0
Start: 1210
End: 1210
Width: 1
Range: -
Format: Numeric

Questions and instructions

Literal question
442. What was given to (NAME) to drink before your milk began flowing regularly?
PROBE: Anything else?
RECORD ALL MENTIONED.

MILK OTHER THAN BREASTMILK A
PLAIN WATER B
SUGAR OR HONEY WATER C
GHEE D
OTHER (SPECIFY) ______ X
Categories
Value Category
0 No
1 Yes
8 Missing
9 NIU (not in universe)
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

Description

Definition
For children born in the three to five years before the survey, NBFEDBUTTER indicates whether the child was given (fresh) butter or ghee (clarified butter with milk solids removed) in the first three days (for the last birth).

concept

Concept
var_concept.title Vocabulary
Foods given to newborns Variables -- TOPICS IPUMS
Back to Catalog
The World Bank Working for a World Free of Poverty
  • IBRD IDA IFC MIGA ICSID

© The World Bank Group, All Rights Reserved.

This site uses cookies to optimize functionality and give you the best possible experience. If you continue to navigate this website beyond this page, cookies will be placed on your browser. To learn more about cookies, click here.