The World Bank Working for a World Free of Poverty Microdata Library
  • Data Catalog
  • About
  • Collections
  • Citations
  • Terms of use
  • Login
    Login
    Home / Central Data Catalog / ENTERPRISE_SURVEYS / SVN_2009-2019_ES-P_V01_M / variable [F1]
enterprise_surveys

Enterprise Survey 2009-2019, Panel Data

Slovenia, 2008 - 2019
Get Microdata
Reference ID
SVN_2009-2019_ES-P_v01_M
DOI
https://doi.org/10.48529/8fef-3h94
Producer(s)
World Bank Group (WBG), European Bank for Reconstruction and Development (EBRD), European Investment Bank (EIB)
Collection(s)
Enterprise Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Aug 06, 2020
Last modified
Aug 06, 2020
Page views
39983
Downloads
2267
  • Study Description
  • Data Description
  • Documentation
  • Get Microdata
  • Data files
  • Slovenia_2009_2013_2019.dta

New production/supply methods introducted over last 3 yrs (_2013_h3)

Data file: Slovenia_2009_2013_2019.dta

Overview

Valid: 270
Invalid: 685
Minimum: 1
Maximum: 2
Type: Discrete
Decimal: 0
Start: 3401
End: 3402
Width: 2
Range: 1 - 2
Format: Numeric

Questions and instructions

Question pretext
The main new or improved product or service is the one that represented the largest proportion of this establishment’s sales in value (not volume) during the last three years.
Literal question
During the last three years, has this establishment introduced any new or significantly improved
methods for the production or supply of products or services?
Categories
Value Category Cases
-9 Don't know 0
0%
-8 Refused 0
0%
1 Yes 30
11.1%
2 No 240
88.9%
Sysmiss 685
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Question post text
If yes, COMPLETE INNOVATION ELIGIBILITY SHEET
Back to Catalog
The World Bank Working for a World Free of Poverty
  • IBRD IDA IFC MIGA ICSID

© The World Bank Group, All Rights Reserved.

This site uses cookies to optimize functionality and give you the best possible experience. If you continue to navigate this website beyond this page, cookies will be placed on your browser. To learn more about cookies, click here.