Impact Evaluation of the Lesotho Land Administration Reform 2019

Lesotho, 2013 - 2020

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Reference ID

LSO_2019_LARIE_v01_M

DOI

https://doi.org/10.48529/r0we-vd56

Producer(s)

Daniel Ali

Collection(s)

Impact Evaluation Surveys

Metadata

Documentation in PDF DDI/XML JSON

Created on

Mar 29, 2022

Last modified

Mar 29, 2022

Page views

141588

Downloads

503

Id in meat_and_fish - 2 (meat_and_fish__id_2)

Data file: section_o_consumption.dta

Overview

Valid: 1578

Invalid: 303

Minimum: 601

Maximum: 604

Type: Discrete

Decimal: 0

Start: 207

End: 209

Width: 3

Range: 601 - 604

Format: Numeric

Questions and instructions

Literal question

Section O: Consumption

Meat and fish - 2

Categories

Value	Category	Cases
601	Beef , Pork, Mutton	360	22.8%
602	Poultry	423	26.8%
603	Fish and seafood	399	25.3%
604	Other processed meat & meat products	396	25.1%
Sysmiss		303

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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