Annual Agricultural Survey 2019
Uganda, 2019 - 2020
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Reference ID
UGA_2019_AAS_v01_M_v01_A_ESS
Producer(s)
Uganda Bureau of Statistics (UBOS)
Collection(s)
Metadata
Created on
Oct 30, 2024
Last modified
Oct 30, 2024
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54138
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- Data files
- S1_PH_ACTIVITIES_clean1
- S1_PH_CHEMICALS_clean_final1
- S1_PH_CROPS_clean_final1
- S1_PH_FORM5_clean1
- S1_PH_INORGANICFERTILIZER_clean1
- S1_PH_MEMBERS_clean1
- S1_PH_ORGANICFERTILIZER_clean1
- S1_PP_agRoster1
- S1_PP_CROPS1
- S1_PP_MEMBERS1
- S1_PP_PARCELS1
- S1_PP_PLOTS1
- S2_PH_ACTIVITIES_clean1
- S2_PH_ANIMAL_INPUT_COSTS_Cleaned1
- S2_PH_animalMilk_Cleaned1
- S2_PH_ANIMALS_Cleaned1
- S2_PH_ANTYPESMEAT_Cleaned1
- S2_PH_CHEMICALS_clean_final1
- S2_PH_CROPS_clean_final1
- S2_PH_EGGS_Cleaned1
- S2_PH_facilityAccess_clean1
- S2_PH_fixedCostRoster_Cleaned1
- S2_PH_FORM52_clean1
- S2_PH_infoRoster_Cleaned1
- S2_PH_infoSource_Cleaned1
- S2_PH_INORGANICFERTILIZER_clean1
- S2_PH_MEMBERS_clean1
- S2_PH_ORGANICFERTILIZER_clean1
- S2_PH_OTHER_ANIMAL_PDCTS_Cleaned1
- S2_PH_SHOCKS_Cleaned1
- S2_PH_sourceOfLoan_Cleaned1
- S2_PH_transportType_Cleaned1
- S2_PP_agRoster1
- S2_PP_CROPS1
- S2_PP_MEMBERS1
- S2_PP_PARCELS1
- S2_PP_PLOTS1
Q22: Household members deciding on disposing off of livestock (whoDisposes__0)
Data file: S2_PH_ANIMALS_Cleaned1
Overview
Valid:
10648
Invalid:
439
Type:
Discrete
Decimal:
0
Width:
10
Range:
1 - 11
Format:
Numeric
Questions and instructions
Literal question
Who,over the last 12 months, primarily took decisions on how to dispose of [LIVESTOCK TYPE] (give it away, use it as a payment, sell it, slaughter it, etc.) (record all the individuals) (use PIDs)
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | 9457 |
88.8%
|
|
| 2 | 1083 |
10.2%
|
|
| 3 | 46 |
0.4%
|
|
| 4 | 26 |
0.2%
|
|
| 5 | 16 |
0.2%
|
|
| 6 | 7 |
0.1%
|
|
| 7 | 4 |
0%
|
|
| 8 | 1 |
0%
|
|
| 9 | 4 |
0%
|
|
| 11 | 4 |
0%
|
|
| Sysmiss | 439 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.