Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2022

Indonesia, 2022

Get Microdata

Reference ID

IDN_2022_EWSFSFS_v01_M_v01_A_OCS

Producer(s)

Molly Ahern

Collection(s)

FAO - Food and Agriculture Microdata Catalog

Metadata

Documentation in PDF DDI/XML JSON

Study website

Created on

Oct 30, 2024

Last modified

Oct 30, 2024

Page views

32943

Downloads

305

What is the highest priority need to strengthen your organization's capacity to do its work? (V507)

Data file: data_anon_ORG

Overview

Valid: 10

Type: Discrete

Width: 161

Range: -

Format: character

Questions and instructions

Categories

Value	Cases
1. Increase production capacity for the existing products 2. Product diversification (for abon or fish floss) 3. More knowledge on post harvest	1	10%
Expand market for the existing products	1	10%
Expand more markets and product diversification	1	10%
Further business development; and product diversification	1	10%
Improve knowledge on administration related issues such as group management, book keeping, cash management as well as capital support to start the group activity	1	10%
Improve knowledge on product diversification and networking for marketing	1	10%
Improve more knowledge on various fish products processing	1	10%
Improve quality of products for better market	1	10%
Strengthen members commitment	1	10%
To re-activate the group and encourage surrounding youth to involve more on pindang processing	1	10%

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

Back to Catalog