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Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2022

Namibia, 2022
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Reference ID
NAM_2022_EWSFSFS_v01_M_v01_A_OCS
Producer(s)
Molly Ahern
Collection(s)
FAO - Food and Agriculture Microdata Catalog
Metadata
Documentation in PDF DDI/XML JSON
Study website
Created on
Oct 30, 2024
Last modified
Oct 30, 2024
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15315
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What facilities exist for those women involved in SSF post-harvest processing that might reduce waste and loss? (V72)

Data file: data_anon_FGD

Overview

Valid: 22
Invalid: 0
Type: Discrete
Width: 85
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Cold storage rooms 1
4.5%
Cold storage rooms Storage facilities Processing facilities Transportation facilities 2
9.1%
Cold storage rooms Storage facilities Transportation facilities Processing facilities 1
4.5%
None 12
54.5%
Sanitation facilities Processing facilities 1
4.5%
Storage facilities 1
4.5%
Storage facilities Processing facilities 3
13.6%
Transportation facilities 1
4.5%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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