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    Home / Central Data Catalog / FAO / KHM_2024_CAS_V01_M_V01_A_ESS
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Agriculture Survey 2024

Cambodia, 2024
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Reference ID
KHM_2024_CAS_v01_M_v01_A_ESS
Producer(s)
National Institute of Statistics (NIS), Ministry of Planning, Ministry of Agriculture, Forestry and Fishery (MAFF)
Collection(s)
FAO - Food and Agriculture Microdata Catalog
Metadata
Documentation in PDF DDI/XML JSON
Study website
Created on
Feb 03, 2026
Last modified
Feb 03, 2026
Page views
2801
Downloads
9
  • Study Description
  • Data Description
  • Documentation
  • Get Microdata
  • Data files
  • CAS2024_FINAL
  • S1A_HHROSTER
  • S3_LANDUSE_PARCEL
  • S3_PARCEL
  • LANDUSE2
  • S4_CROP
  • S4_HARVESTED
  • S5_CROPSEED
  • S5_INPUTS
  • S6_CROP_STORED
  • S6_STORED_PROCESS
  • S7_LIVESTOCK
  • S8_POULTRY
  • S9_LIVESTOCK_HOUSING
  • S10_AQUACULTURE
  • S10_CAPTUREFISHING
  • S11_FOREST
  • S11_OTHER
  • S11_PRODUCE_SALES_MARKETS
  • FIES
  • S12_ANIMAL_EQUIPMENTS
  • S12_EQUIPMENTS
  • S12_GENERAL_MACHINES
  • S12_HEAVY_MACHINERY
  • S12_MACHINE_CROP_HARVEST
  • S12_MACHINE_EQUIPMENTS
  • S12_MACHINE_POST_HARVEST
  • S12_MACHINE_POWERCROPS
  • S12_MACHINE_POWERED
  • S13_SHOCKS

Data file: S8_POULTRY

Cases: 9202
Variables: 31

Variables

holding_id
Holding ID
weight
Weight
PROVINCE_ID
Province code
S8_POULTRY__id
Id in S8_POULTRY
S8_Q03
S8_Q03. What is the holding's main reason for owning/keeping poultry?
S8_Q04
S8_Q04.How many poultry did the holding have as of 1st July 2024?
S8_Q05
S8_Q05.How many poultry births did the holding have?
S8_Q09
S8_Q09.How many poultry died from natural cause, from illness,
S8_Q10
S8_Q10.How many live poultry were sold?
POULTRYSALE
Stores the sale price of poultry in KHR.
S8_Q12
S8_Q12.How many poultry were stolen?
S8_Q13
S8_Q13. How many poultry were given away as gift, donation, etc.?
S8_Q14
S8_Q14.How many poultry were slaughtered for consumption or for sale?
S8_Q15
S8_Q15.What was the average weight of the poultry before slaughter?
S8_Q16
S8_Q16.How many of these slaughtered poultry were consumed?
S8_Q20
S8_Q20.Did this holding have any meat in stock?
S8_Q21
S8_Q21.What is the main purposes for stocking meat?
S8_Q22
S8_Q22.Practices used to feed the poultry?
S8_Q23__1
S8_Q23.ypes of feed?:Feed crops/forage
S8_Q23__2
S8_Q23.ypes of feed?:Tree leaves
S8_Q23__3
S8_Q23.ypes of feed?:Crop residues (e.g., straw or stover)
S8_Q23__4
S8_Q23.ypes of feed?:Agro-industrial by-products (e.g., oilseeds cakes, molasses
S8_Q23__5
S8_Q23.ypes of feed?:Concentrates
S8_Q23__6
S8_Q23.ypes of feed?:Swill and holding's wastes
S8_Q24
S8_Q24.poultry eggs collection
S8_Q25
S8_Q25.What is the number of months during which eggs were collected?
S8_Q26
S8_Q26.What is the average number of days per month in which you collected eggs
S8_Q27
S8_Q27.What was the average production of [poultry] eggs per day?
S8_Q28
S8_Q28.eggs produced, what percentage was used for own use, human consumption?
S8_Q29
S8_Q29.Of the eggs produced on reference period, percentage sold?
S8_Q30_KHR_egg
Total: 31
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