Value | Category | Cases | |
---|---|---|---|
0 | Ningún otro | 3549 |
67.4%
|
1 | H. Grano: maíz, frijol, ejote | 115 |
2.2%
|
2 | H. de fruto: tomate, jitomate, calabaza, chile | 320 |
6.1%
|
3 | H. de raíz. zanahoria, rabano | 92 |
1.7%
|
4 | Bulvos, poro | 53 |
1%
|
5 | Tubérculos | 45 |
0.9%
|
6 | Guisantes | 127 |
2.4%
|
7 | Verduras de hojas | 64 |
1.2%
|
8 | Hortaliza de tallo | 4 |
0.1%
|
9 | Inflorencia | 2 |
0%
|
16 | Nopal, tuna, ravilla | 7 |
0.1%
|
17 | Verduras, hortaliza | 31 |
0.6%
|
18 | Semillas | 5 |
0.1%
|
19 | Cereales | 20 |
0.4%
|
20 | Café | 43 |
0.8%
|
21 | Fruta tropical | 254 |
4.8%
|
22 | Fruta cítrico | 137 |
2.6%
|
23 | Fruta seco | 42 |
0.8%
|
24 | Drupas: mango | 130 |
2.5%
|
25 | Pomo Carnoso: manzana | 9 |
0.2%
|
26 | Frutas carnosas | 15 |
0.3%
|
30 | Frutas | 18 |
0.3%
|
31 | Flores de ornato | 115 |
2.2%
|
32 | Flores de consumo | 57 |
1.1%
|
33 | Arboles | 13 |
0.2%
|
Sysmiss | 9600 |
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