WSP Global Scaling up Handwashing Behavior Impact Evaluation, Baseline and Endline Surveys 2009-2011

Peru, 2008 - 2011

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Reference ID

PER_2009-2011_WSP-IE_v01_M_v01_A_PUF

DOI

https://doi.org/10.48529/j3hq-9z73

Producer(s)

Water and Sanitation Program

Collection(s)

Impact Evaluation Surveys

Metadata

DDI/XML JSON

Created on

Jun 27, 2013

Last modified

Apr 11, 2018

Page views

283965

Downloads

22977

Location used mostly (G12B_20)

Data file: hhold_EL

Overview

Valid: 3545

Invalid: 2

Minimum: -99

Maximum: 4

Type: Discrete

Decimal: 0

Start: 493

End: 495

Width: 3

Range: -99 - 4

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
-99	Don't know	24	0.7%
1	Place after using toilet (shown in G.12B.2)	2359	66.5%
2	Place before food preparation (shown in G.12B.8)	939	26.5%
3	Other place for handwashing (shown in G.12B.15)	102	2.9%
4	None of the places shown	121	3.4%
Sysmiss		2

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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