Value | Category | Cases | |
---|---|---|---|
1 | Wheat | 176 |
4%
|
2 | Rye | 10 |
0.2%
|
3 | Barley | 43 |
1%
|
4 | Maize | 286 |
6.4%
|
5 | Rice | 1 |
0%
|
6 | Sunflower | 47 |
1.1%
|
7 | Forage Plants | 32 |
0.7%
|
8 | Sugar Beet | 4 |
0.1%
|
9 | Beetroot | 6 |
0.1%
|
10 | Beans | 449 |
10.1%
|
11 | Other Leguminous Plants (peas, lentils, soy) | 30 |
0.7%
|
12 | Potatoes | 531 |
11.9%
|
13 | Carrots | 47 |
1.1%
|
14 | Other Roots Crops, etc. | 3 |
0.1%
|
15 | Peanuts | 18 |
0.4%
|
16 | Tomatoes | 528 |
11.9%
|
17 | Peppers | 424 |
9.5%
|
18 | Cabbages | 194 |
4.4%
|
19 | Cucumbers | 210 |
4.7%
|
20 | Onions | 415 |
9.3%
|
21 | Garlic | 159 |
3.6%
|
22 | Marrows (veg.squash) | 68 |
1.5%
|
23 | Egg-plants | 33 |
0.7%
|
24 | Leafy Vegetables | 55 |
1.2%
|
25 | Watermelons | 105 |
2.4%
|
26 | Melons | 38 |
0.9%
|
27 | Pumpkin, Squash | 39 |
0.9%
|
28 | Apples | 74 |
1.7%
|
29 | Pears | 25 |
0.6%
|
30 | Cherries/Morrelli | 49 |
1.1%
|
31 | Plums | 36 |
0.8%
|
32 | Peaches | 24 |
0.5%
|
33 | Apricots | 18 |
0.4%
|
34 | Strawberries/Raspberries | 28 |
0.6%
|
35 | Grapes | 168 |
3.8%
|
36 | Mushrooms | 1 |
0%
|
37 | Flowers | 3 |
0.1%
|
38 | Oil-yielding plants (roses, lavander) | 4 |
0.1%
|
39 | Tobacco | 37 |
0.8%
|
40 | Other | 34 |
0.8%
|
50 | 2 |
0%
|
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