Enterprise Survey 2016
Togo, 2016
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Reference ID
TGO_2016_ES_v01_M
Producer(s)
World Bank
Collection(s)
Metadata
Created on
Apr 07, 2017
Last modified
Apr 07, 2017
Page views
25740
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- Data files
- togo_2016_full_data
In Last Fy, What Was The Capacity Utilization (%) Of This Establishment? (f1)
Data file: togo_2016_full_data
Overview
Valid:
45
Invalid:
105
Type:
Discrete
Decimal:
0
Start:
1132
End:
1134
Width:
3
Range:
-9 - 100
Format:
Numeric
Questions and instructions
Literal question
In fiscal year [insert last complete fiscal year], what was this establishment's output produced as a proportion of the maximum output possible if using all facilities available (capacity utilization)?
Categories
| Value | Category | Cases | |
|---|---|---|---|
| -9 | Don't know (spontaneous) | 3 |
6.7%
|
| 3 | 1 |
2.2%
|
|
| 10 | 1 |
2.2%
|
|
| 15 | 2 |
4.4%
|
|
| 25 | 1 |
2.2%
|
|
| 30 | 1 |
2.2%
|
|
| 36 | 1 |
2.2%
|
|
| 40 | 2 |
4.4%
|
|
| 49 | 1 |
2.2%
|
|
| 50 | 4 |
8.9%
|
|
| 52 | 1 |
2.2%
|
|
| 60 | 6 |
13.3%
|
|
| 70 | 1 |
2.2%
|
|
| 73 | 1 |
2.2%
|
|
| 75 | 3 |
6.7%
|
|
| 80 | 3 |
6.7%
|
|
| 83 | 1 |
2.2%
|
|
| 85 | 2 |
4.4%
|
|
| 95 | 1 |
2.2%
|
|
| 98 | 1 |
2.2%
|
|
| 100 | 8 |
17.8%
|
|
| Sysmiss | 105 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
A capacity utilization estimate should be compared to a full production capacity capability.
This question only references the production facility and not the administrative offices.
Full production capacity is the maximum level of production that this establishment could reasonably expect to attain during regular working hours, and under normal and realistic operating conditions fully utilizing the machinery, equipment and employees in place.
This question only references the production facility and not the administrative offices.
Full production capacity is the maximum level of production that this establishment could reasonably expect to attain during regular working hours, and under normal and realistic operating conditions fully utilizing the machinery, equipment and employees in place.