Multi-Tier Framework Survey for Measuring Energy Access 2017-2018
Zambia, 2017 - 2018
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Reference ID
ZMB_2017_MTF_v02_M
Producer(s)
Energy Sector Management Assistance (ESMAP)
Metadata
Created on
Oct 04, 2019
Last modified
Nov 29, 2021
Page views
52285
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- Data files
-
express
sections -
section a
household
roster -
section c solar
devices -
section c
supply and
demand for
electricty
c120-c123 -
section f
kerosen_fuel
based_candle
lighting f1-f14 -
section f
kerosen_fuel
based_candle
lighting
f16-f21 -
section g dry
cell batteries -
section h
household fuel
consumption
h1-h18 -
section h
household fuel
consumption
h19-h21 -
section i use
of cookstoves -
section l
consumption_expenditure -
section m
household
assets
transport -
section n
household
assets electric -
section o
household land
ownership -
section p
household
economic shocks -
section r time
use -
section s
health impacts
s1-s5 -
section s
health impacts
s6-s11 - sample_weight
I3. Others specify (I3X)
Data file: section i use of cookstoves
Overview
Valid:
269
Invalid:
0
Type:
Discrete
Start:
24
End:
45
Width:
22
Range:
-
Format:
character
Questions and instructions
Question pretext
List each stove in a separate row of the table. Ask I.3 first and record all types of stoves in household.
Literal question
In the last 12 months, which cookstove(s) did your household use for only preparing meals?
Others specify
Others specify
Categories
| Value | Category | Cases | |
|---|---|---|---|
| Braii like mbaula | 1 |
0.4%
|
|
| Firewood | 5 |
1.9%
|
|
| Three stone cook stove | 1 |
0.4%
|
|
| brazai | 6 |
2.2%
|
|
| braziar | 1 |
0.4%
|
|
| brazier | 1 |
0.4%
|
|
| cook on firewood | 1 |
0.4%
|
|
| fire wood | 52 |
19.3%
|
|
| fire woods | 1 |
0.4%
|
|
| firewood | 145 |
53.9%
|
|
| firrwood | 1 |
0.4%
|
|
| heaps | 4 |
1.5%
|
|
| imbaula | 1 |
0.4%
|
|
| imbula | 1 |
0.4%
|
|
| wood | 30 |
11.2%
|
|
| wood collected | 18 |
6.7%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
- The respondent should be the household member who most frequently cooks food for the household, as identified in A.12
- Record information for each stove that the household uses
- Record information for each stove that the household uses