High-Frequency Phone Survey 2020-2024

Uganda, 2020 - 2024

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Reference ID

UGA_2020-2024_HFPS_v17_M

DOI

https://doi.org/10.48529/pg7v-3896

Producer(s)

Uganda Bureau of Statistics (UBOS)

Collection(s)

High-Frequency Phone Surveys

Metadata

Documentation in PDF DDI/XML JSON

Created on

Aug 18, 2020

Last modified

Jul 31, 2024

Page views

351560

Downloads

10640

Code (goods_access__id)

Data file: SEC4

Overview

Valid: 43263

Invalid: 0

Minimum: 1

Maximum: 23

Type: Discrete

Decimal: 0

Width: 8

Range: 1 - 23

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	MAIZE FLOUR	1881	4.3%
2	rice	1881	4.3%
3	bread	1881	4.3%
4	beef	1881	4.3%
5	FRESH MILK	1881	4.3%
6	eggs	1881	4.3%
7	silverfish	1881	4.3%
8	FRESH BEANS	1881	4.3%
9	SWEET POTATOES	1881	4.3%
10	cassava	1881	4.3%
11	DRY BEANS	1881	4.3%
12	GROUNDNUTS (POUNDED)	1881	4.3%
13	onions	1881	4.3%
14	tomatoes	1881	4.3%
15	EGG PLANTS	1881	4.3%
16	DODO/NAKATI GYOBYO/MALAKWANG (Greens)	1881	4.3%
17	sugar	1881	4.3%
18	COOKING OIL REFINED	1881	4.3%
19	TEA LEAVES/GREEN TEA	1881	4.3%
20	salt	1881	4.3%
21	soap	1881	4.3%
22	FUEL/GASOLINE	1881	4.3%
23	fish	1881	4.3%

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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