MAHAY Study 2014, Baseline

Madagascar, 2014

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Reference ID

MDG_2014_NSDE-BL_v01_M

DOI

https://doi.org/10.48529/5bdv-3b11

Producer(s)

World Bank, School of Public Health, Program in International and Community Nutrition, Center for Infant Studies

Collection(s)

Impact Evaluation Surveys The Strategic Impact Evaluation Fund (SIEF)

Metadata

Documentation in PDF DDI/XML JSON

Created on

Apr 02, 2021

Last modified

Apr 02, 2021

Page views

37878

Downloads

1930

fe7: qui aide %a10b% a manger les aliments qui peuvent être tenus dans la main, (fd34c)

Data file: menage.dta

Overview

Valid: 2487

Invalid: 1251

Minimum: 1

Maximum: 5

Type: Discrete

Decimal: 0

Start: 790

End: 790

Width: 1

Range: 1 - 5

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	personne, il/elle le mange seul	461	18.5%
2	aide par un autre enfant	13	0.5%
3	aide par la mere	936	37.6%
4	aide par un autre adulte	17	0.7%
5	ne la mange pas encore	1060	42.6%
Sysmiss		1251

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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