MAHAY Study 2014, Baseline

Madagascar, 2014

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Reference ID

MDG_2014_NSDE-BL_v01_M

DOI

https://doi.org/10.48529/5bdv-3b11

Producer(s)

World Bank, School of Public Health, Program in International and Community Nutrition, Center for Infant Studies

Collection(s)

Impact Evaluation Surveys The Strategic Impact Evaluation Fund (SIEF)

Metadata

Documentation in PDF DDI/XML JSON

Created on

Apr 02, 2021

Last modified

Apr 02, 2021

Page views

37874

Downloads

1930

:manger plus de nourriture (fd37_1)

Data file: menage.dta

Overview

Valid: 1365

Invalid: 2373

Minimum: 1

Maximum: 6

Type: Discrete

Decimal: 0

Start: 850

End: 850

Width: 1

Range: 1 - 6

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	boire plus deau	276	20.2%
2	manger plus de nourriture	990	72.5%
3	eviter le stress	11	0.8%
4	voir lanc pour de laide/son avis	33	2.4%
5	voit infirmiere/medecin pour de laide/son avis	21	1.5%
6	autre a preciser	34	2.5%
7	ne sait pas	0	0%
Sysmiss		2373

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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