Value | Category | Cases | |
---|---|---|---|
1 | SARDINELLE RONDE (Yaboi Meureug) | 10 |
4%
|
2 | SARDINELLE PLATE (Yaboi tass) | 7 |
2.8%
|
3 | ETHMALOSE (Obo) | 4 |
1.6%
|
4 | CEINTURE (Tallar) | 11 |
4.4%
|
5 | MAQUEREAU ESPAGNOLE (Ouo) | 4 |
1.6%
|
6 | CHINCHARD NOIR (Diai bougnoul) | 6 |
2.4%
|
7 | MACHOIRON (Kong) | 19 |
7.6%
|
8 | CHINCHARD JAUNE (Diai bouwekh) | 10 |
4%
|
9 | SOLE LANGUE | 4 |
1.6%
|
10 | PETITE CARANGUE | 2 |
0.8%
|
11 | OTHOLITHE DU SENEGAL (Tounoune) | 7 |
2.8%
|
12 | CARPE BLANCHE (Sompate) | 17 |
6.8%
|
13 | pageot | 1 |
0.4%
|
14 | FRITURE ARGENTEE | 0 |
0%
|
15 | MULET (Guis) | 11 |
4.4%
|
16 | FAUSSE MEROU (THIOF) (Thiof) | 17 |
6.8%
|
17 | BARRACUDA (Seud) | 7 |
2.8%
|
18 | THONINE (ravil) | 0 |
0%
|
19 | RAIE GUITARE | 0 |
0%
|
20 | TILAPIE (Wass) | 63 |
25.2%
|
21 | REQUIN MARTEAU | 0 |
0%
|
22 | pelon | 0 |
0%
|
23 | grondeur | 0 |
0%
|
24 | drepane | 0 |
0%
|
25 | REQUIN DE NUIT | 2 |
0.8%
|
26 | DORADE ROSE | 2 |
0.8%
|
27 | plexiglass | 0 |
0%
|
28 | DAURADE GRISE | 1 |
0.4%
|
29 | anchois | 0 |
0%
|
30 | mourine | 0 |
0%
|
31 | PAGRE A POINTS BLEUS | 0 |
0%
|
32 | emissole | 0 |
0%
|
33 | brotule | 0 |
0%
|
34 | BONITE A DOS RAYE | 0 |
0%
|
35 | sar | 1 |
0.4%
|
36 | badeche | 2 |
0.8%
|
37 | AUTRES POISSONS | 42 |
16.8%
|
This site uses cookies to optimize functionality and give you the best possible experience. If you continue to navigate this website beyond this page, cookies will be placed on your browser. To learn more about cookies, click here.