Value | Category |
---|---|
-99 | Don?t know |
-88 | Other (specify) |
1 | Different food groups and their benefits |
2 | Eating tri-coloured meal |
3 | Using oil in preparing food for children |
4 | Vegetarian substitutes for fish, meat, eggs etc. |
5 | Growing kitchen gardens for diet diversity |
6 | Washing hands before cooking |
7 | Washing vegetables and utensils before cooking |
8 | Feeding different foods so that child eats |
9 | Not preparing the food or lentils too thin or liquid |
10 | Vegetables that can be grown in different seasons in kitchen gardens |
11 | Ways in which open defecation leads to illnesses |
12 | Benefits of constructing a toilet |
13 | How to prepare ORS |
14 | Steps for washing hands |
15 | How to care for child with diarrhea |
Sysmiss |
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