Value | Category | Cases | |
---|---|---|---|
-9 | Outra cultura | 0 |
0%
|
0 | NENHUMA CULTURA | 342 |
91.7%
|
1 | Milho | 31 |
8.3%
|
2 | Arroz | 0 |
0%
|
3 | Mapira | 0 |
0%
|
4 | Mexoeira | 0 |
0%
|
5 | Amendoim Grande | 0 |
0%
|
6 | Amendoim Pequeno | 0 |
0%
|
7 | Feijão Manteiga | 0 |
0%
|
8 | Feijão Nhemba | 0 |
0%
|
9 | Feijão Jugo | 0 |
0%
|
10 | Feijão Boer | 0 |
0%
|
11 | Batata Reno | 0 |
0%
|
12 | Mandioca | 0 |
0%
|
13 | Batata Doce, Polpa Alaranjada | 0 |
0%
|
14 | Batata Doce, Polpa Não Alaranjada | 0 |
0%
|
15 | Feijão Verde | 0 |
0%
|
16 | Feijão Oloko | 0 |
0%
|
18 | Algodão | 0 |
0%
|
19 | Tabaco | 0 |
0%
|
20 | Sisal | 0 |
0%
|
21 | Chá Folha | 0 |
0%
|
22 | Cana Doce | 0 |
0%
|
23 | Girassol | 0 |
0%
|
24 | Gergelim | 0 |
0%
|
25 | Soja | 0 |
0%
|
26 | Páprica | 0 |
0%
|
27 | Gengibre | 0 |
0%
|
28 | Trigo | 0 |
0%
|
31 | Inhame ou madumbi | 0 |
0%
|
32 | Abóbora | 0 |
0%
|
33 | Alface | 0 |
0%
|
34 | Alho | 0 |
0%
|
35 | Beringela | 0 |
0%
|
36 | Cebola | 0 |
0%
|
37 | Cenora | 0 |
0%
|
38 | Couve | 0 |
0%
|
39 | Ervilha | 0 |
0%
|
40 | Melância | 0 |
0%
|
41 | Pepino | 0 |
0%
|
42 | Quiabo | 0 |
0%
|
43 | Tomate | 0 |
0%
|
44 | Pimenta | 0 |
0%
|
45 | Piri-piri | 0 |
0%
|
46 | Repolho | 0 |
0%
|
47 | Milho miúdo | 0 |
0%
|
48 | Beterraba | 0 |
0%
|
49 | Melão | 0 |
0%
|
51 | Crotálaria | 0 |
0%
|
52 | Lab lab | 0 |
0%
|
53 | Mucuna | 0 |
0%
|
This site uses cookies to optimize functionality and give you the best possible experience. If you continue to navigate this website beyond this page, cookies will be placed on your browser. To learn more about cookies, click here.