Assessment of the Nutritional Status of the Child Population of Equatorial Guinea and its Relationship with Malaria 2004

Equatorial Guinea, 2004

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Reference ID

GNQ_2004_VENPIGERP_v01_M_v01_A_ESS

Producer(s)

Estefania Custodio Cerezales

Collection(s)

FAO - Food and Agriculture Microdata Catalog

Metadata

Documentation in PDF DDI/XML JSON

Study website

Created on

Oct 30, 2024

Last modified

Oct 30, 2024

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Identification

Survey ID number

GNQ_2004_VENPIGERP_v01_M_v01_A_ESS

Title

Assessment of the Nutritional Status of the Child Population of Equatorial Guinea and its Relationship with Malaria 2004

Abbreviation or Acronym

VENPIGERP 2004

Country/Economy

Name	Country code
Equatorial Guinea	GNQ

Study type

Individual Food Consumption/Dietary Survey [hh/ifcs]

Abstract

The objective was to assess trends in children’s nutritional status in Equatorial Guinea, a country in socioeconomic transition. Nationally representative samples were conducted in 1997, at the start of the economic take off, and again in 2004.

Kind of Data

Sample survey data [ssd]

Unit of Analysis

Individuals

Scope

Notes

The survey collected information on:

SUBJECTS: information on the participants such as age, sex and geographical location.
CONSUMPTION: information on all foods consumed by each participant in each survey day, including quantities and nutrient values.
The population group covered in the dataset was children under 5 years old.

Coverage

Geographic Coverage

National coverage, both urban and rural areas.

Producers and sponsors

Primary investigators

Name	Affiliation
Estefania Custodio Cerezales	Carlos III Health Institute

Sampling

Sampling Procedure

Sampling was carried out by multistaged, stratified-cluster survey. The strata were island and continental regions and rural and urban settings. The primary sampling units were the villages in rural areas and the neighborhoods in urban settings. They were selected randomly in proportion to size according to the II Population and Households Census 1994. The secondary sampling units were randomly selected households from an updated census from each cluster. The third sampling units were the children. Only one child under five years of age per household was selected randomly, from a list of all children under five years of age residing at home, resulting in a non-self-weighted sample. The initial sample size was increased to allow for missing data, but replacements were not made at any of the sampling stages (i.e., if there were no children < 5 y in the selected household, or the selected child was not available for measurement at the time of the survey, the household was computed as missing, and no substitutes were made.)

Weighting

Sampling weights were calculated as follows:
Weighting factor=1/prob cluster + prob household prob child
Prob cluster island=(number of clusterscluster population)/total population island
Prob cluster mainland=(number of clusters*cluster population)/total population mainland
Prob household=number of selected households/total number of households in the cluster
Prob child= number of selected children/total number of children in the household

Survey instrument

Methodology notes

The dataset was anonymized using Statistical Disclosure methods by the Data Dissemination Team of the Statistics division at FAO. All direct identifiers have been removed prior to data submission.

Data collection

Dates of Data Collection

Start	End
2004-02-01	2004-03-31

Mode of data collection

Face-to-face paper [f2f]

Data Collection Notes

Individual quantitative 24-hour recall method was used, with no repeated dietary recalls. The respondents were the parents/guardians of the children.

Data Access

Confidentiality

Is signing of a confidentiality declaration required?	Confidentiality declaration text
yes	The users shall not take any action with the purpose of identifying any individual entity (i.e. person, household, enterprise, etc.) in the micro dataset(s). If such a disclosure is made inadvertently, no use will be made of the information, and it will be reported immediately to FAO

Access conditions

Micro datasets disseminated by FAO shall only be allowed for research and statistical purposes. Any user which requests access working for a commercial company will not be granted access to any micro dataset regardless of their specified purpose. Users requesting access to any datasets must agree to the following minimal conditions:

The micro dataset will only be used for statistical and/or research purposes;
Any results derived from the micro dataset will be used solely for reporting aggregated information, and not for any specific individual entities or data subjects;
The users shall not take any action with the purpose of identifying any individual entity (i.e. person, household, enterprise, etc.) in the micro dataset(s). If such a disclosure is made inadvertently, no use will be made of the information, and it will be reported immediately to FAO;
The micro dataset cannot be re-disseminated by users or shared with anyone other than the individuals that are granted access to the micro dataset by FAO.

Citation requirements

Instituto de Salud Carlos III (ISCIII); Equatorial Guinea; 2004; Valoración del estado nutricional de la población infantil de Guinea Ecuatorial y su relación con el paludismo, 2004

Disclaimer and copyrights

Disclaimer

The user of the data acknowledges that the original collector of the data, the authorized distributor of the data, and the relevant funding agency bear no responsibility for use of the data or for interpretations or inferences based upon such uses

Contacts

Email
fao-who-gift@fao.org

Metadata production

DDI Document ID

DDI_GNQ_2004_VENPIGERP_v01_M_v01_A_ESS_FAO

Producers

Name	Abbreviation	Affiliation	Role
Victoria Paduladequadros		Food and Agriculture Organization	Metadata producer
Oluwakayode Anidi		Food and Agriculture Organization	Metadata adapted for FAM
Development Economics Data Group	DECDG	The World Bank	Metadata adapted for World Bank Microdata Library

Metadata version

DDI Document version

Identical to a metadata (GNQ_2004_VENPIGERP_v01_EN_M_v01_A_ESS) published on FAO microdata repository (https://microdata.fao.org/index.php/catalog). Some of the metadata fields have been edited.

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