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    Home / Central Data Catalog / IMPACT_EVALUATION / KEN_2004_GEHDS_V01_M_V01_A_RUF / variable [F34]
impact_evaluation

Greater Eldoret Health and Development Survey (Round 1) 2004 - Research Use Files

Kenya, 2004
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Reference ID
KEN_2004_GEHDS_v01_M_v01_A_RUF
DOI
https://doi.org/10.48529/6x0c-5y08
Producer(s)
Markus Goldstein and Harsha Thirumurthy
Collection(s)
Impact Evaluation Surveys
Metadata
DDI/XML JSON
Created on
Jul 22, 2011
Last modified
Jul 07, 2016
Page views
419956
Downloads
3363
  • Study Description
  • Data Description
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  • Data files
  • aghead_a
  • aghead_b
  • aghead_c
  • aghead_d
  • aghead_e
  • aghead_e1_2
  • agspouse_a
  • agspouse_b
  • agspouse_c
  • agspouse_c_2
  • anthrop_a
  • anthrop_b
  • anthrop_c
  • assets
  • assets_I8
  • assets_I12
  • assets_I17
  • assets_II
  • assets_II5
  • assets_II11
  • assets_III
  • assets_III7
  • assets_III13
  • assets_IV
  • assets_V
  • assets_V6
  • assets_V12
  • assets_VI
  • behavior
  • behavior_c5
  • education
  • educexp
  • enterprise
  • food
  • health
  • health_c
  • health_c_I
  • health_c_II
  • health_c_III
  • health_c_IV
  • hh_roster
  • identification
  • income
  • iroster
  • othexp
  • polygamoushh
  • shocks
  • shocks_a3
  • shocks_a7
  • shocks_a11
  • shocks_a15
  • shocks_a19
  • shocks_a24
  • shocks_a27
  • shocks_b30
  • shocks_b33
  • shocks_b36
  • shocks_b40
  • shocks_c44
  • shocks_c49
  • shocks_c53
  • timealloc
  • transfers
  • transfers_a3
  • transfers_a9
  • transfers_a16
  • transfers_b3
  • transfers_d
  • youth

HH members eaten (fc02)

Data file: food

Overview

Valid: 11807
Invalid: 3314
Type: Discrete
Decimal: 0
Width: 1
Range: 1 - 8
Format: Numeric

Questions and instructions

Literal question
In the past 4 weeks, have members of your household eaten [ITEM] that was grown, kept, or produced by your household?
Categories
Value Category Cases
1 Yes 4062
34.4%
2 No 7711
65.3%
8 34
0.3%
Sysmiss 3314
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
You should first ask question 2 about all of the items in Section I. Then ask questions 3 and 4 for every food item that was marked YES in question 2.
Question post text
If answer is 2 > Go to next item.
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