The World Bank Working for a World Free of Poverty Microdata Library
  • Data Catalog
  • About
  • Collections
  • Citations
  • Terms of use
  • Login
    Login
    Home / Central Data Catalog / DHS / BDI_2010_DHS_V01_M / variable [F19]
dhs

Enquête Démographique et de Santé 2010

Burundi, 2010 - 2011
Get Microdata
Reference ID
BDI_2010_DHS_v01_M
Producer(s)
Institut de Statistiques et d’Études Économiques du Burundi (ISTEEBU), Institut National de Santé Publique (INSP)
Collection(s)
MEASURE DHS: Demographic and Health Surveys Fragility, Conflict and Violence
Metadata
Documentation in PDF DDI/XML JSON
Study website Interactive tools
Created on
Aug 14, 2013
Last modified
May 25, 2017
Page views
141265
Downloads
2879
  • Study Description
  • Data Description
  • Documentation
  • Get Microdata
  • Data files
  • RECH0
  • RECH1
  • RECH2
  • RECH3
  • RECH4
  • RECH5
  • RECH6
  • RECHMA
  • RECHMH
  • RECHML
  • REC01
  • REC11
  • REC21
  • REC22
  • REC31
  • REC32
  • REC41
  • REC42
  • REC43
  • REC44
  • REC51
  • REC61
  • REC71
  • REC75
  • REC80
  • REC81
  • REC82
  • REC83
  • REC84
  • REC91
  • RECML
  • MREC01
  • MREC11
  • MREC22
  • MREC31
  • MREC32
  • MREC41
  • MREC51
  • MREC61
  • MREC71
  • MREC75
  • MREC80
  • MREC91

Diarrhea in last 2 weeks: amount offered to eat (h39)

Data file: REC43

Overview

Type: Discrete
Decimal: 0
Start: 215
End: 215
Width: 1
Range: 0 - 8
Format: Numeric

Questions and instructions

Question pretext
Diarrhea last two weeks.
Categories
Value Category
0 Stopped food
1 Never gave food
2 Much less
3 Somewhat less
4 About the same
5 More
8 Don't know
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

Others

Notes
Drinking and eating pattern during diarrhea - Amount offered to eat
Back to Catalog
The World Bank Working for a World Free of Poverty
  • IBRD IDA IFC MIGA ICSID

© The World Bank Group, All Rights Reserved.

This site uses cookies to optimize functionality and give you the best possible experience. If you continue to navigate this website beyond this page, cookies will be placed on your browser. To learn more about cookies, click here.