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    Home / Central Data Catalog / SIEF / PHL_2014_I3QUIPIE-BL_V01_M / variable [F5]
sief

Impact of Incentives and Information on Quality and Utilization in Primary Care 2014, Baseline Survey

Philippines, 2014
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Reference ID
PHL_2014_I3QUIPIE-BL_v01_M
DOI
https://doi.org/10.48529/yv2x-rq07
Producer(s)
Damien B.C.M da Walque, Taejong Kim, John Basa
Collection(s)
The Strategic Impact Evaluation Fund (SIEF) Impact Evaluation Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Feb 03, 2017
Last modified
Jul 10, 2019
Page views
157546
Downloads
27169
  • Study Description
  • Data Description
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  • Data files
  • A01_noID
  • B02_noID
  • C03_noID
  • D04_noID
  • E05_noID
  • F06_noID
  • G07_noID
  • G7X_noID
  • H08_noID
  • I09_noID

Others [spontaneous] (C8_8_Spon)

Data file: E05_noID

Overview

Valid: 59
Invalid: 0
Type: Discrete
Start: 2642
End: 2723
Width: 82
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Alcohol intake moderation, smoking cessation, Increase physical activity 1
1.7%
Annual heart check-up 1
1.7%
BP monitoring 1
1.7%
Bahavior 1
1.7%
Cessation of smoking 1
1.7%
Decrease intake of carb. 1
1.7%
Discipline & diabetic education; Halc Monitoring every 3 months 1
1.7%
Eat plenty of vegetables & fruits, low sugar content foods, no sofdrinks 1
1.7%
Exercise 7
11.9%
Exercise regularly 1
1.7%
Exercise regularly, Increase water intake 1
1.7%
Exercise, Less alcohol & smoking 1
1.7%
Exercise, Smoking Cessation 1
1.7%
Exercise, Smoking Cessation, Moderation of Alcohol Consumption 1
1.7%
Exercise, Smoking cessation, Alcohol consumption 1
1.7%
Exercise, avoid smoking, very minimal alcohol consumption, low carbohydrate intake 1
1.7%
Exercise, cessation of smoking and alcohol 1
1.7%
Exercise, smoking cessation 3
5.1%
Exercise, wound care, smoking cessation 1
1.7%
Food Low in sugar 1
1.7%
HBa1C 1
1.7%
Increase physical activities, stop smoking/alcohol 1
1.7%
Less Carbo 1
1.7%
Less alcohol 1
1.7%
Less stress, Light exercise 1
1.7%
Lifetime-Regular check-up; regular intake of prescribed medicines; ECG 1
1.7%
Low CHO diet, cessation of smoking maintenance/intake of medicine 1
1.7%
Lower CHO, Lower Smoking cessation 1
1.7%
Mom FBS, Physical Act. 1
1.7%
No smoking/drinking, Balance diet, Exercise, Avoid Stree/Stress Management 1
1.7%
Physical Activity & attend tandag Sweetest Club 1
1.7%
Reduce stress exposure 1
1.7%
Regular Createnine level checks 1
1.7%
Regular check-up 1
1.7%
Regular exercise, Stress management 1
1.7%
Regular intake of medicine, stress management, acupuncture 1
1.7%
Smoking 1
1.7%
Smoking , Alcohol, Physical Activity 1
1.7%
Smoking Cessation 1
1.7%
Smoking Cessation, Exercise 1
1.7%
Smoking Cessation, Exercise, Regular intake of meds. 1
1.7%
Smoking Cessation, Stop alcohol intake 1
1.7%
Smoking Cessation; Avoid alcohol; Exercise 1
1.7%
Smoking and alcohol drinking cessation 1
1.7%
Smoking cessation 2
3.4%
Smoking, Stress Management, Physical Activity 1
1.7%
Smoking/Alcohol intake 1
1.7%
Smokingt, alcohol (lifestyle); Stress management 1
1.7%
Stop smoking 1
1.7%
Vitamin intake (B Complex) 1
1.7%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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