Health Results Based Financing Impact Evaluation 2015, Household Baseline Survey

Tajikistan, 2015

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Reference ID

TJK_2015_HRBFIE-HBL_v01_M

DOI

https://doi.org/10.48529/egfr-6b87

Producer(s)

Damien de Walque, Aneesa Arur, Gil Shapira

Collection(s)

Impact Evaluation Surveys

Metadata

Documentation in PDF DDI/XML JSON

Created on

Mar 30, 2017

Last modified

Mar 30, 2017

Page views

84327

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What was the main source of this [FOOD ITEM]? Was it mainly produced by the hous (S8_Q4)

Data file: module8

Overview

Valid: 87201

Invalid: 194591

Minimum: 1

Maximum: 3

Type: Discrete

Decimal: 0

Start: 24

End: 24

Width: 1

Range: 1 - 3

Format: Numeric

Questions and instructions

Literal question

What was the main source of this [FOOD ITEM]? Was it mainly produced by the household, bought, or received for free?

Categories

Value	Category	Cases
1	Produced by household	17354	19.9%
2	Bought	68404	78.4%
3	Received for free	1443	1.7%
Sysmiss		194591

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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