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    Home / Central Data Catalog / IMPACT_EVALUATION / TJK_2015_HRBFIE-HBL_V01_M
impact_evaluation

Health Results Based Financing Impact Evaluation 2015, Household Baseline Survey

Tajikistan, 2015
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Reference ID
TJK_2015_HRBFIE-HBL_v01_M
DOI
https://doi.org/10.48529/egfr-6b87
Producer(s)
Damien de Walque, Aneesa Arur, Gil Shapira
Collection(s)
Impact Evaluation Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Mar 30, 2017
Last modified
Mar 30, 2017
Page views
77168
Downloads
2470
  • Study Description
  • Data Description
  • Documentation
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  • Data files
  • line_total
  • module1
  • module2
  • module3
  • module4
  • module8
  • module9
  • module10
  • module11
  • module12
  • module13
  • module14
  • module15
  • module16
  • module17
  • module18
  • module19
  • module20
  • module21
  • module22
  • module23
  • module24
  • module25

Data file: module8

Module 8: Consumption

Cases: 281792
Variables: 9

Variables

HHID
ID
REGION
Region
DISTRICT
District
ITEM
FOOD ITEM DESCRIPTION
S8_Q2_UNIT
UNIT
S8_Q2
Has your household consumed [FOOD ITEM] during the past 7 days?
S8_Q3
During the past 7 days, what is the total value of the [FOOD ITEM] that your hou
S8_Q4
What was the main source of this [FOOD ITEM]? Was it mainly produced by the hous
weight
Sample weight: Household
Total: 9
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