Impact Evaluation Survey of JEEViKA Multisectoral Convergence Initiative in Bihar, 2018
Engaging Women’s Groups to Improve Nutrition

India, 2016 - 2018

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Reference ID

IND_2016-2018_MCI-IE_v02_M

Producer(s)

The World Bank

Collection(s)

The Strategic Impact Evaluation Fund (SIEF) Impact Evaluation Surveys

Metadata

Documentation in PDF DDI/XML JSON

Created on

Jun 23, 2023

Last modified

Feb 12, 2024

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has the fraction of consumtion met from own production changed over past 5 yrs (f25)

Data file: baseline_woman_anon

Overview

Valid: 1629

Invalid: 617

Minimum: 1

Maximum: 4

Type: Discrete

Decimal: 0

Width: 48

Range: 1 - 4

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	More or less same	279	17.1%
2	Has become worse (need to buy/borrow more food)	881	54.1%
3	Has become better (need to buy/borrow less food)	221	13.6%
4	Not engaged in production	248	15.2%
Sysmiss		617

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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