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    Home / Central Data Catalog / IMPACT_EVALUATION / ETH_2010_FSPIE_V01_M / variable [F49]
impact_evaluation

Impact Evaluation of the Food Security Project for Poorer Rural Households in Ethiopia 2010

Ethiopia, 2010
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Reference ID
ETH_2010_FSPIE_v01_M
DOI
https://doi.org/10.48529/99fx-6958
Producer(s)
Markus Goldstein
Collection(s)
Impact Evaluation Surveys Fragility, Conflict and Violence
Metadata
Documentation in PDF DDI/XML JSON
Created on
Jun 29, 2023
Last modified
Jun 29, 2023
Page views
73271
Downloads
2109
  • Study Description
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  • Data files
  • fsp_cgp_neighbor_anonymized
  • m1s2a_anonymized
  • m1s2b
  • m1s2b_c_anonymized
  • m1s2c
  • m1s3
  • m2s2
  • m2s3a1
  • m2s3a2
  • m2s3b1
  • m2s3b2
  • m2s3c1
  • m2s3c2
  • m2s4a
  • m2s4b
  • m2s4c
  • m2s4d
  • m2s5
  • m2s6a
  • m2s6b
  • m3s2
  • m3s3
  • m3s4
  • m3s5
  • m3s6
  • m3s7
  • m4q1
  • m4q2
  • m4q3
  • m4q4
  • m4s1
  • m4s2
  • m4s3
  • m4s3b
  • m4s4
  • m4s4b
  • m5q42
  • m5s2
  • m5s2b
  • m5s3
  • m5s4
  • m5s4b
  • m5s5
  • m5s5a
  • m5s5b
  • m5s6_anonymized
  • m6s2
  • m6s3
  • m6s4
  • m6s4a
  • m6s4b
  • m6s5a
  • m6s5b
  • m7s2
  • m7s3
  • m7s4
  • m7s5
  • m7s6
  • m7s7

Q19. items code (m6q19)

Data file: m6s4

Overview

Valid: 43423
Invalid: 667
Minimum: 1
Maximum: 99
Type: Discrete
Decimal: 0
Start: 14
End: 15
Width: 2
Range: 1 - 99
Format: Numeric

Questions and instructions

Literal question
Items code
Categories
Value Category Cases
1 Teff 1798
4.1%
2 2
0%
3 Barley 1296
3%
4 wheat/durahh (sinde) 2092
4.8%
5 maize (bekolo/basismashla) 3088
7.1%
6 Sorghum 2372
5.5%
7 millet (zengada) 583
1.3%
8 1
0%
9 horsebean 1907
4.4%
12 1
0%
14 lentils (misir) 468
1.1%
15 green leaf vegetables 740
1.7%
16 coffee 4162
9.6%
17 chat 793
1.8%
18 2
0%
19 2
0%
22 1
0%
23 1
0%
24 Dagusa 447
1%
26 potatoes 587
1.4%
29 2
0%
30 1
0%
31 18
0%
33 1
0%
38 3
0%
39 enset/kocho/bula 645
1.5%
40 chick peas 429
1%
41 cowpeas(ater) 946
2.2%
42 2
0%
43 7
0%
44 9
0%
45 sweet potatoes 430
1%
46 9
0%
47 Guaya 0
0%
49 2
0%
50 1
0%
52 1
0%
54 5
0%
55 1
0%
60 1
0%
61 beef 105
0.2%
62 mutton (yebeg/yefiyel siga) 41
0.1%
63 45
0.1%
64 butter/cheese 273
0.6%
65 milk/yoghourt (ergo) 666
1.5%
67 chicken 33
0.1%
68 egg 231
0.5%
70 tella 1043
2.4%
71 tej 133
0.3%
73 areq/katicala 245
0.6%
75 sugar 2581
5.9%
76 honey 85
0.2%
80 1
0%
81 salt 5639
13%
82 cooking oil 3091
7.1%
83 spices 1187
2.7%
84 kariya 715
1.6%
85 berbere 3912
9%
86 bread(dabo) 429
1%
87 1
0%
90 21
0%
95 87
0.2%
99 3
0%
Sysmiss 667
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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