WSP Global Scaling up Handwashing Behavior Impact Evaluation, Baseline and Endline Surveys 2009-2011

Viet Nam, 2009 - 2011

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Reference ID

VNM_2009-2011_WSP-IE_v01_M_v01_A_PUF

DOI

https://doi.org/10.48529/2by2-0238

Producer(s)

Water and Sanitation Program

Collection(s)

Impact Evaluation Surveys

Metadata

Documentation in PDF DDI/XML JSON

Created on

Dec 18, 2012

Last modified

Oct 26, 2023

Page views

160446

Downloads

8061

Exposure (OB3)

Data file: SO

Overview

Valid: 7240

Invalid: 0

Type: Discrete

Decimal: 0

Start: 82

End: 83

Width: 2

Range: 1 - 11

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	Before obtaining water from a wide-mouthed storage container	861	11.9%
2	Before cutting or preparing food	560	7.7%
3	Before serving food	559	7.7%
4	Before eating	1532	21.2%
5	After eating	1321	18.2%
6	Before feeding child < 5 years old	710	9.8%
7	Before breastfeeding child	69	1%
8	After defecation	888	12.3%
9	After toileting	359	5%
10	After cleaning child post-toileting	352	4.9%
11	Bathing	29	0.4%

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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