Socioeconomic Survey 2015-2016, Wave 3

Ethiopia, 2015 - 2016

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Reference ID

ETH_2015_ESS_v03_M

DOI

https://doi.org/10.48529/ampf-7988

Producer(s)

Central Statistical Agency of Ethiopia

Collection(s)

Living Standards Measurement Study (LSMS) Fragility, Conflict and Violence

Metadata

Documentation in PDF DDI/XML JSON

Study website

Created on

Feb 16, 2017

Last modified

Apr 21, 2020

Page views

735970

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What is the primary type of oven (Mitad) used for baking Injera/bread? (hh_s9q09)

Data file: sect9_hh_w3

Overview

Valid: 4954

Invalid: 0

Minimum: 1

Maximum: 5

Type: Discrete

Decimal: 0

Start: 106

End: 106

Width: 1

Range: 1 - 5

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	Traditional mitad (removable)	2959	59.7%
2	Traditional mitad (not removable)	985	19.9%
3	Improved energy saving mitad (rural technology)	208	4.2%
4	Electric mitad	464	9.4%
5	None	338	6.8%

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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