Shortening Supply Chains: Experimental Evidence from Fruit and Vegetable Vendors in Bogota 2016-2018
Colombia, 2016 - 2018
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Reference ID
COL_2016-2018_IPMC_v01_M
Producer(s)
David McKenzie
Collection(s)
Metadata
Created on
Feb 27, 2020
Last modified
Sep 21, 2020
Page views
73096
Downloads
2589
Product (product)
Data file: agruppa_corabastos
Overview
Valid:
6193
Invalid:
0
Minimum:
15
Maximum:
175
Type:
Discrete
Decimal:
0
Start:
1
End:
3
Width:
3
Range:
1 - 175
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | ACEITE (1000 c.c) | 0 |
0%
|
| 2 | ACEITE (500c.c) | 0 |
0%
|
| 3 | ACEITE GALON (3000 c.c) | 0 |
0%
|
| 4 | ACELGA | 0 |
0%
|
| 5 | AGUACATE | 0 |
0%
|
| 6 | AHUYAMA | 0 |
0%
|
| 7 | AJO ROSADO | 0 |
0%
|
| 8 | ALAS DE POLLO | 0 |
0%
|
| 9 | ALCACHOFA | 0 |
0%
|
| 10 | APIO | 0 |
0%
|
| 11 | ARRACACHA | 0 |
0%
|
| 12 | ARROZ CORRIENTE | 0 |
0%
|
| 13 | ARROZ ORYZICA | 0 |
0%
|
| 14 | ARROZ SOPA CRISTAL | 0 |
0%
|
| 15 | ARVEJA VERDE | 326 |
5.3%
|
| 16 | ARVEJA VERDE SECA | 0 |
0%
|
| 17 | AZUCAR REFINADA | 0 |
0%
|
| 18 | AZUCAR SULFITADA | 0 |
0%
|
| 19 | BAGRE DORADO | 0 |
0%
|
| 20 | BAGRE PINTADO | 0 |
0%
|
| 21 | BANANO CRIOLLO | 326 |
5.3%
|
| 22 | BANANO URABA | 0 |
0%
|
| 23 | BERENJENA | 0 |
0%
|
| 24 | BLANQUILLO GALLEGO | 0 |
0%
|
| 25 | BOCA CHICO | 0 |
0%
|
| 26 | BREVA | 0 |
0%
|
| 27 | BROCOLI | 0 |
0%
|
| 28 | CACHAMA | 0 |
0%
|
| 29 | CADERA | 0 |
0%
|
| 30 | CAFE 500GR | 0 |
0%
|
| 31 | CAJARO | 0 |
0%
|
| 32 | CALABACIN | 0 |
0%
|
| 33 | CALABAZA | 0 |
0%
|
| 34 | CAMARON TIGRE | 0 |
0%
|
| 35 | CAMARON TITI | 0 |
0%
|
| 36 | CAPACETA | 0 |
0%
|
| 37 | CARACOL ALMEJA | 0 |
0%
|
| 38 | CEBADA | 0 |
0%
|
| 39 | CEBOLLA CABEZONA BLANCA | 326 |
5.3%
|
| 40 | CEBOLLA CABEZONA ROJA | 0 |
0%
|
| 41 | CEBOLLA LARGA | 326 |
5.3%
|
| 42 | CHATAS | 0 |
0%
|
| 43 | CHOCOLATE DULCE | 0 |
0%
|
| 44 | CILANTRO | 0 |
0%
|
| 45 | COCO | 0 |
0%
|
| 46 | COLIFLOR | 0 |
0%
|
| 47 | CORVINA | 0 |
0%
|
| 48 | COSTILLA | 0 |
0%
|
| 49 | CUAJADA | 0 |
0%
|
| 50 | CUCHA | 0 |
0%
|
| 51 | CUCHUCO DE CEBADA | 0 |
0%
|
| 52 | CUCHUCO DE MAIZ | 0 |
0%
|
| 53 | CUCHUCO DE TRIGO | 0 |
0%
|
| 54 | CURUBA BOYACENCE | 0 |
0%
|
| 55 | CURUBA SAN BERNARDO | 0 |
0%
|
| 56 | DONCELLA | 0 |
0%
|
| 57 | DURAZNO IMPORTADO | 0 |
0%
|
| 58 | ESPINACA | 0 |
0%
|
| 59 | FEIJOA | 0 |
0%
|
| 60 | FILETE DE MERLUZA | 0 |
0%
|
| 61 | FILETE DE ROBALO | 0 |
0%
|
| 62 | FRESA | 0 |
0%
|
| 63 | FRIJOL NIMA CALIMA | 0 |
0%
|
| 64 | FRIJOL RADICAL | 0 |
0%
|
| 65 | FRIJOL ROJO SABANERO | 0 |
0%
|
| 66 | FRIJOL VERDE ANDINO | 0 |
0%
|
| 67 | FRIJOL VERDE BOLO | 326 |
5.3%
|
| 68 | GARBANZO | 0 |
0%
|
| 69 | GRANADILLA | 0 |
0%
|
| 70 | GUALAJO | 0 |
0%
|
| 71 | GUANABANA | 0 |
0%
|
| 72 | GUAYABA | 326 |
5.3%
|
| 73 | HABA VERDE SABANERA | 0 |
0%
|
| 74 | HABICHUELA | 0 |
0%
|
| 75 | HARINA DE MAIZ | 0 |
0%
|
| 76 | HARINA DE TRIGO | 0 |
0%
|
| 77 | HUEVO BLANCO A | 0 |
0%
|
| 78 | HUEVO BLANCO AA | 0 |
0%
|
| 79 | HUEVO BLANCO B | 0 |
0%
|
| 80 | HUEVO BLANCO EXTRA | 0 |
0%
|
| 81 | HUEVO ROJO A | 0 |
0%
|
| 82 | HUEVO ROJO AA | 0 |
0%
|
| 83 | HUEVO ROJO B | 0 |
0%
|
| 84 | HUEVO ROJO EXTRA | 0 |
0%
|
| 85 | LECHE POLVO 400 GR | 0 |
0%
|
| 86 | LECHUGA | 0 |
0%
|
| 87 | LENTEJA IMPORTADA | 0 |
0%
|
| 88 | LIMON COMUN | 0 |
0%
|
| 89 | LIMON TAHITI | 326 |
5.3%
|
| 90 | LOMO | 0 |
0%
|
| 91 | LULO | 0 |
0%
|
| 92 | MAIZ AMARILLO DURO | 0 |
0%
|
| 93 | MAIZ BLANCO DURO | 0 |
0%
|
| 94 | MAIZ PIRA IMPORTADO | 0 |
0%
|
| 95 | MAIZ PORVA | 0 |
0%
|
| 96 | MAIZ TRILLADO PETO | 0 |
0%
|
| 97 | MANDARINA ARRAYANA | 326 |
5.3%
|
| 98 | MANDARINA ONECO | 0 |
0%
|
| 99 | MANGO CHANCLETO | 0 |
0%
|
| 100 | MANGO DE AZUCAR | 0 |
0%
|
| 101 | MANGO REINA | 0 |
0%
|
| 102 | MANGO TOMMY | 326 |
5.3%
|
| 103 | MANTECA | 0 |
0%
|
| 104 | MANZANA NACIONAL | 0 |
0%
|
| 105 | MANZANA ROJA IMPORTADA | 326 |
5.3%
|
| 106 | MANZANA VERDE IMPORTADA | 326 |
5.3%
|
| 107 | MARACUYA | 0 |
0%
|
| 108 | MARGARINA | 0 |
0%
|
| 109 | MAZORCA | 0 |
0%
|
| 110 | MELON | 0 |
0%
|
| 111 | MENUDENCIAS | 0 |
0%
|
| 112 | MOJARRA DE MAR | 0 |
0%
|
| 113 | MOJARRA O TILAPIA ROJA | 0 |
0%
|
| 114 | MORA DE CASTILLA | 0 |
0%
|
| 115 | NARANJA ARMENIA | 0 |
0%
|
| 116 | NARANJA GREY | 0 |
0%
|
| 117 | NARANJA OMBLIGONA | 0 |
0%
|
| 118 | NARANJA VALENCIA | 326 |
5.3%
|
| 119 | NICURO | 0 |
0%
|
| 120 | PALETON | 0 |
0%
|
| 121 | PANELA | 0 |
0%
|
| 122 | PAPA CRIOLLA LAVADA | 326 |
5.3%
|
| 123 | PAPA CRIOLLA SUCIA | 0 |
0%
|
| 124 | PAPA PASTUSA | 326 |
5.3%
|
| 125 | PAPA R12 INDUSTRIAL | 0 |
0%
|
| 126 | PAPA R12 NEGRA | 0 |
0%
|
| 127 | PAPA R12 ROJA | 0 |
0%
|
| 128 | PAPA SABANERA | 0 |
0%
|
| 129 | PAPA SUPREMA | 0 |
0%
|
| 130 | PAPA TOCARRE | 0 |
0%
|
| 131 | PAPAYA HAWIANA | 0 |
0%
|
| 132 | PAPAYA MARADOL | 326 |
5.3%
|
| 133 | PAPAYA MELONA | 0 |
0%
|
| 134 | PAPAYA REDONDA | 0 |
0%
|
| 135 | PASTAS ALIMENTICIAS | 0 |
0%
|
| 136 | PATILLA | 0 |
0%
|
| 137 | PECHUGA DE POLLO | 0 |
0%
|
| 138 | PELADA | 0 |
0%
|
| 139 | PEPINO COHOMBRO | 0 |
0%
|
| 140 | PEPINO COMUN | 0 |
0%
|
| 141 | PERNILES DE POLLO | 0 |
0%
|
| 142 | PESCADO SECO | 0 |
0%
|
| 143 | PEZ MERO O POLLITO DE MAR | 0 |
0%
|
| 144 | PIERNA | 0 |
0%
|
| 145 | PIMENTON | 0 |
0%
|
| 146 | PINA | 0 |
0%
|
| 147 | PIRA BOTON | 0 |
0%
|
| 148 | PITAHAYA | 0 |
0%
|
| 149 | PLATANO COLICERO | 0 |
0%
|
| 150 | PLATANO HARTON | 325 |
5.2%
|
| 151 | POLLO SIN VICERAS | 0 |
0%
|
| 152 | QUESO CAMPESINO | 0 |
0%
|
| 153 | QUESO COSTE | 0 |
0%
|
| 154 | QUESO DOBLE CREMA | 0 |
0%
|
| 155 | QUESO PAIPA | 0 |
0%
|
| 156 | QUESO PERA | 0 |
0%
|
| 157 | RABANO ROJO | 0 |
0%
|
| 158 | REMOLACHA | 0 |
0%
|
| 159 | REPOLLO | 0 |
0%
|
| 160 | SAL | 0 |
0%
|
| 161 | SIERRA | 0 |
0%
|
| 162 | SOBREBARRIGA | 0 |
0%
|
| 163 | TOMATE CHONTO | 326 |
5.3%
|
| 164 | TOMATE DE ARBOL | 0 |
0%
|
| 165 | TOMATE LARGA VIDA | 0 |
0%
|
| 166 | TOMATE MILANO | 0 |
0%
|
| 167 | TOYO TIBURON PEQUE | 0 |
0%
|
| 168 | TRUCHA ARCO IRIS | 0 |
0%
|
| 169 | UVA CHAMPA | 0 |
0%
|
| 170 | UVA NEGRA | 0 |
0%
|
| 171 | UVA ROJA | 0 |
0%
|
| 172 | VALENTON | 0 |
0%
|
| 173 | YUCA ARMENIA | 326 |
5.3%
|
| 174 | YUCA LLANERA | 0 |
0%
|
| 175 | ZANAHORIA | 326 |
5.3%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.