Value | Category | Cases | |
---|---|---|---|
1 | When cook food | 1 |
0.1%
|
2 | After cooked, in whole food | 2 |
0.2%
|
3 | Hot food in cup | 7 |
0.8%
|
4 | Warm food in cup | 111 |
13.3%
|
5 | Cold food in cup | 1 |
0.1%
|
6 | Other | 1 |
0.1%
|
8 | DK | 3 |
0.4%
|
Sysmiss | 711 |
84.9%
|
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