Value | Category |
---|---|
1 | Areca nuts |
2 | Barley |
3 | Beans, dry |
4 | Beans, green |
5 | Cabbages and other brassicas |
6 | Chillies and peppers, green |
7 | Cucumbers and gherkins |
8 | Currants |
9 | Eggplants (aubergines) |
10 | Garlic |
11 | Groundnuts, with shell |
12 | Lemons and limes |
13 | Maize |
14 | NA |
15 | Okra |
16 | Olives |
17 | Onions, dry |
18 | Peas, green |
19 | Pepper (piper spp.) |
20 | Pistachios |
21 | Potatoes |
22 | Pumpkins, squash and gourds |
23 | Seed cotton |
24 | Spices, nes |
25 | Spinach |
26 | Tomatoes |
27 | Vegetables Primary |
28 | Vegetables&Melons, Total |
29 | Vegetables, fresh nes |
30 | Wheat |
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