Protecting Early Childhood Development in Malawi Impact Evaluation Survey 2011-2012, Baseline
Malawi, 2011 - 2012
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Reference ID
MWI_2011_PECD_v01_M
Producer(s)
Michelle Neuman, Berk Ozler, Lia Fernald
Metadata
Created on
Mar 07, 2019
Last modified
Mar 07, 2019
Page views
106292
Downloads
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specify (f5j_spec)
Data file: PECD_cleanMG_Qx_noID
Overview
Valid:
467
Invalid:
0
Type:
Discrete
Start:
464
End:
483
Width:
20
Range:
-
Format:
character
Questions and instructions
Literal question
What actions can help prevent diarrhea? Other, specify:
Categories
| Value | Category | Cases | |
|---|---|---|---|
| ADD CHLORINE TO H20 | 1 |
0.2%
|
|
| ADD CHROLINE TO H2O | 1 |
0.2%
|
|
| ADD CHROLINE WATER | 1 |
0.2%
|
|
| ADD WATERGUARD | 3 |
0.6%
|
|
| ADDING CHLORINE | 1 |
0.2%
|
|
| ADDING CHROLINE | 1 |
0.2%
|
|
| ADDING WATER GUARD | 4 |
0.9%
|
|
| ADDING WATERGUARD | 3 |
0.6%
|
|
| APLLY WATER GUARD | 1 |
0.2%
|
|
| APPLY WATER GUARD | 1 |
0.2%
|
|
| APPLY WATERGUARD | 4 |
0.9%
|
|
| APPLYING CHROLINE | 3 |
0.6%
|
|
| APPLYING WATER GUARD | 1 |
0.2%
|
|
| APPLYING WATERGUARD | 2 |
0.4%
|
|
| APPPLYING WATER | 1 |
0.2%
|
|
| AVOID COLD FOOD | 1 |
0.2%
|
|
| AVOID HAVING SWAMPS | 1 |
0.2%
|
|
| AVOID UNCOVERED FOOD | 1 |
0.2%
|
|
| BALANCED DIET FOOD | 1 |
0.2%
|
|
| BATH ALWAYS | 1 |
0.2%
|
|
| CATERING COMPOUND | 1 |
0.2%
|
|
| CHANGE WATER DAILY | 1 |
0.2%
|
|
| CHLORINE TO WATER | 1 |
0.2%
|
|
| CHROLINE WATER | 1 |
0.2%
|
|
| CLEAN AROUND HOUSE | 1 |
0.2%
|
|
| CLEAN ENVIRONMENT | 2 |
0.4%
|
|
| CLEAN HOME YARD | 1 |
0.2%
|
|
| CLEAN HOUSE UTENSILS | 1 |
0.2%
|
|
| CLEAN HOUSE YARD | 1 |
0.2%
|
|
| CLEAN SORROUNDING | 1 |
0.2%
|
|
| CLEAN SURROUNDIND | 1 |
0.2%
|
|
| CLEAN SURROUNDING | 9 |
1.9%
|
|
| CLEAN SURROUNDINGS | 1 |
0.2%
|
|
| CLEAN SURROUNDNG | 1 |
0.2%
|
|
| CLEAN THE COMPOUND | 2 |
0.4%
|
|
| CLEAN THE HOME YARD | 1 |
0.2%
|
|
| CLEAN THE HOUSE YARD | 2 |
0.4%
|
|
| CLEAN THE YARD | 1 |
0.2%
|
|
| CLEAN UTENSILS | 5 |
1.1%
|
|
| CLEAN WATER | 1 |
0.2%
|
|
| CLEANIG SURROUNDING | 1 |
0.2%
|
|
| CLEANING ALL DISHES | 1 |
0.2%
|
|
| CLEANING COMPOUND | 5 |
1.1%
|
|
| CLEANING DISHES | 3 |
0.6%
|
|
| CLEANING HOME | 1 |
0.2%
|
|
| CLEANING HOME YARD | 3 |
0.6%
|
|
| CLEANING PLATES | 2 |
0.4%
|
|
| CLEANING SORROUNDING | 1 |
0.2%
|
|
| CLEANING SURROUNDING | 3 |
0.6%
|
|
| CLEANING THE DISHES | 1 |
0.2%
|
|
| CLEANING THE HOME | 1 |
0.2%
|
|
| CLEANING THE HOUSE | 7 |
1.5%
|
|
| CLEANING USED PLATES | 1 |
0.2%
|
|
| CLEANING UTENSILS | 12 |
2.6%
|
|
| CLEANING UTESILS | 1 |
0.2%
|
|
| CLEARING UTENSILS | 1 |
0.2%
|
|
| COOK FOOD THOROUGHLY | 1 |
0.2%
|
|
| COVER DRINK WATER | 1 |
0.2%
|
|
| COVER DRINKING WATER | 52 |
11.1%
|
|
| COVERING WATER | 11 |
2.4%
|
|
| DISPOSING IN PIT | 1 |
0.2%
|
|
| DOING HOUSE CHORES | 1 |
0.2%
|
|
| DRINK BOILED WATER | 2 |
0.4%
|
|
| DRINK BOREHOLE WATER | 1 |
0.2%
|
|
| DRINK CHLOLINE WATER | 1 |
0.2%
|
|
| DRINK TREATED WATER | 2 |
0.4%
|
|
| DRINKING SAFE WATER | 2 |
0.4%
|
|
| DRY PLATES PROPERLY | 1 |
0.2%
|
|
| DRYING UTENSILS | 1 |
0.2%
|
|
| EAT BALANCED MEAL | 2 |
0.4%
|
|
| EAT WELL COOK FOOD | 1 |
0.2%
|
|
| EATING BALANCED DIET | 2 |
0.4%
|
|
| EATING HOT FOOD | 1 |
0.2%
|
|
| EATING HOT FOODS | 1 |
0.2%
|
|
| EATING UNROTTEN FOOD | 1 |
0.2%
|
|
| EATING WARM FOOD | 1 |
0.2%
|
|
| EATING WARM FOODS | 3 |
0.6%
|
|
| FOOD PROPERLY COOKED | 1 |
0.2%
|
|
| FULLY PREPARED FOOD | 1 |
0.2%
|
|
| GENERAL CLEANING | 1 |
0.2%
|
|
| GOOD SANITATION | 2 |
0.4%
|
|
| HAVE A RABBISH PIT | 1 |
0.2%
|
|
| HAVE A RUBBISH PIT | 8 |
1.7%
|
|
| HAVE BIN FOR WASTES | 1 |
0.2%
|
|
| HAVE WASTE BIN | 1 |
0.2%
|
|
| HAVING A RUBBISH PIT | 8 |
1.7%
|
|
| HAVING A TRASH PIT | 1 |
0.2%
|
|
| HAVING CLEAN ENVIRON | 1 |
0.2%
|
|
| HAVING GARBAGE PIT | 1 |
0.2%
|
|
| HYGIENE | 1 |
0.2%
|
|
| HYGINE IN AND OUT | 1 |
0.2%
|
|
| KEEP CUTTLERY CLEAN | 1 |
0.2%
|
|
| KEEP UTENSILS CLEAN | 1 |
0.2%
|
|
| KEEPING YARD CLEAN | 1 |
0.2%
|
|
| PIT LATRINE | 1 |
0.2%
|
|
| PROPER WASTE DISPOSA | 1 |
0.2%
|
|
| PROPERLY CLEANING | 1 |
0.2%
|
|
| RUBBISH IN GARBAGE | 1 |
0.2%
|
|
| RUBBISH PIT HAVING | 1 |
0.2%
|
|
| SANITATION | 1 |
0.2%
|
|
| SIEVE DRINKING WATER | 1 |
0.2%
|
|
| SWEEP AROUND HOUSE | 1 |
0.2%
|
|
| SWEEP ENVIRONMENT | 2 |
0.4%
|
|
| SWEEP SORROUNDING | 3 |
0.6%
|
|
| SWEEP SURROUNDING | 6 |
1.3%
|
|
| SWEEP SURROUNDINGS | 1 |
0.2%
|
|
| SWEEP THE HOUSE YARD | 1 |
0.2%
|
|
| SWEEP THE SUROUNDING | 1 |
0.2%
|
|
| SWEEP THE SURROUNDIN | 1 |
0.2%
|
|
| SWEEPING | 4 |
0.9%
|
|
| SWEEPING AROUND | 3 |
0.6%
|
|
| SWEEPING ENVIRONMENT | 1 |
0.2%
|
|
| SWEEPING HOUSE YARD | 1 |
0.2%
|
|
| SWEEPING SORROUNDING | 4 |
0.9%
|
|
| SWEEPING SURROUNDING | 7 |
1.5%
|
|
| SWEEPING THE HOUSE | 7 |
1.5%
|
|
| SWEEPING THE YARD | 2 |
0.4%
|
|
| SWEPT ENVIRONMENT | 2 |
0.4%
|
|
| THROW IN A PIT | 3 |
0.6%
|
|
| THROW IN RUBBISH PIT | 1 |
0.2%
|
|
| THROW LITTER IN APIT | 2 |
0.4%
|
|
| THROW LITTER IN PIT | 1 |
0.2%
|
|
| THROW LITTERS IN PIT | 1 |
0.2%
|
|
| THROW RUBBISH IN BIN | 1 |
0.2%
|
|
| THROW RUBBISH IN CAN | 2 |
0.4%
|
|
| THROW RUBBISH IN PIT | 8 |
1.7%
|
|
| THROW RUBISH IN APIT | 2 |
0.4%
|
|
| THROW RUBISH IN PIT | 1 |
0.2%
|
|
| THROW TRASH IN PIT | 1 |
0.2%
|
|
| THROW WASTE IN A PIT | 5 |
1.1%
|
|
| THROW WASTE IN PIT | 1 |
0.2%
|
|
| THROW WASTES IN APIT | 7 |
1.5%
|
|
| THROW WASTES IN PIT | 4 |
0.9%
|
|
| THROWING IN BIN | 1 |
0.2%
|
|
| THROWING IN CANS | 1 |
0.2%
|
|
| THROWING IN PIT | 1 |
0.2%
|
|
| THROWING RUBBISH | 1 |
0.2%
|
|
| TOILET MUST BE CLEAN | 1 |
0.2%
|
|
| TOTAL CLEANLINESS | 1 |
0.2%
|
|
| TREAT DRINKING WATER | 37 |
7.9%
|
|
| TREAT WATER | 1 |
0.2%
|
|
| TREAT WITH CHROLINE | 1 |
0.2%
|
|
| TREATING WATER | 4 |
0.9%
|
|
| TREATING WATERGUARD | 1 |
0.2%
|
|
| TREATING WITH WATER | 1 |
0.2%
|
|
| TREATING WTH CHLORIN | 1 |
0.2%
|
|
| USE BIN FOR RUBBISH | 1 |
0.2%
|
|
| USE CLEAN UTENSILS | 13 |
2.8%
|
|
| USE OF RUBBISH PIT | 1 |
0.2%
|
|
| USE TRAY DRY PLATES | 1 |
0.2%
|
|
| USE WATER GUARD | 1 |
0.2%
|
|
| USE WATERGUARD | 1 |
0.2%
|
|
| USING A RUBBISH PIT | 1 |
0.2%
|
|
| USING CLEAN DISHES | 2 |
0.4%
|
|
| USING CLEAN UTENSILS | 24 |
5.1%
|
|
| USING PIT LATRINE | 1 |
0.2%
|
|
| USING WASTE BIN | 1 |
0.2%
|
|
| USING WATER GUARD | 2 |
0.4%
|
|
| WASH COOKING UTENSIL | 1 |
0.2%
|
|
| WASH DISHES | 1 |
0.2%
|
|
| WASH HANDS | 1 |
0.2%
|
|
| WASH KITCHEN UTENSIL | 1 |
0.2%
|
|
| WASH UTENSILS | 3 |
0.6%
|
|
| WASHING CLOTHES | 3 |
0.6%
|
|
| WASHING DIRTY PLATES | 1 |
0.2%
|
|
| WASHING DISHES | 3 |
0.6%
|
|
| WASHING HANDS | 2 |
0.4%
|
|
| WASHING HANDS BEFORE | 1 |
0.2%
|
|
| WASHING PLATES | 2 |
0.4%
|
|
| WASHING UTENCILS | 1 |
0.2%
|
|
| WASHING UTENSILS | 12 |
2.6%
|
|
| WATER GUARD | 1 |
0.2%
|
|
| WATER GUARD IN WATER | 2 |
0.4%
|
|
| WATER TREATMENT | 1 |
0.2%
|
|
| WATERGUARD TO WATER | 1 |
0.2%
|
|
| WATERGUARD WATER | 1 |
0.2%
|
|
| WEAR SHOES AT TOILET | 1 |
0.2%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
DO NOT READ RESPONSES, CIRCLE ALL THAT APPLY