Value | Category | Cases | |
---|---|---|---|
KEBERLANJUTAN PROGRAM UPF | 1 |
8.3%
|
|
PELATIHAN MAKANAN PENDAMPING GIZI | 1 |
8.3%
|
|
PELATIHAN DETEKSI DINI KESEHATAN ANAK | 1 |
8.3%
|
|
PELATIHAN ISFA | 1 |
8.3%
|
|
PELATIHAN PAUD | 1 |
8.3%
|
|
PELATIHAN PEMBUATAN MAKANAN TAMBAHAN | 1 |
8.3%
|
|
PELATIHAN PENANGANAN DINI KESEHATAN BALIYA | 1 |
8.3%
|
|
PELATIHAN UPPKS | 1 |
8.3%
|
|
PENGUJIAN GARAM BERIODIUM | 1 |
8.3%
|
|
PENIMBANGAN DAN PENGISIAN KMS | 1 |
8.3%
|
|
PERBAIKAN GIZI | 1 |
8.3%
|
|
WFP BISKUIT | 1 |
8.3%
|
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