Value | Category | Cases | |
---|---|---|---|
Cooking training | 1 |
9.1%
|
|
Disperindag | 1 |
9.1%
|
|
grilled fish making | 1 |
9.1%
|
|
hxj | 1 |
9.1%
|
|
make grilled fish | 2 |
18.2%
|
|
making kerupuk products according to food safety standards | 1 |
9.1%
|
|
nugget making | 1 |
9.1%
|
|
processing crispy shrimp from local goverment training | 1 |
9.1%
|
|
trining of dimsum making | 1 |
9.1%
|
|
tuna stick making | 1 |
9.1%
|
This site uses cookies to optimize functionality and give you the best possible experience. If you continue to navigate this website beyond this page, cookies will be placed on your browser. To learn more about cookies, click here.