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Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2022

Indonesia, 2022
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Reference ID
IDN_2022_EWSFSFS_v01_M_v01_A_OCS
Producer(s)
Molly Ahern
Collection(s)
FAO - Food and Agriculture Microdata Catalog
Metadata
Documentation in PDF DDI/XML JSON
Study website
Created on
Oct 30, 2024
Last modified
Oct 30, 2024
Page views
3287
Downloads
27

What is the first role women play in decision making in fish value chains? (V81)

Data file: data_anon_FGD

Overview

Valid: 11
Invalid: 0
Type: Discrete
Width: 39
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Crispy Shrimp Making 1
9.1%
Fish Processing 1
9.1%
KUB 1
9.1%
fish processing 1
9.1%
hf 1
9.1%
make and sell tuna sticks 1
9.1%
make grilled fish 2
18.2%
make various kinds of fish preparations 1
9.1%
processing of fish nugget 1
9.1%
squid kerupuk making 1
9.1%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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