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Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2022

Indonesia, 2022
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Reference ID
IDN_2022_EWSFSFS_v01_M_v01_A_OCS
Producer(s)
Molly Ahern
Collection(s)
FAO - Food and Agriculture Microdata Catalog
Metadata
Documentation in PDF DDI/XML JSON
Study website
Created on
Oct 30, 2024
Last modified
Oct 30, 2024
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What is the first fish type commonly consumed in this area/community? (V146)

Data file: data_anon_FGD

Overview

Valid: 11
Invalid: 0
Type: Discrete
Width: 24
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Black Finned Flying Fish 1
9.1%
Sarda orientalis 1
9.1%
Sardine 2
18.2%
Skipjack Tuna 1
9.1%
blue spot mullet 1
9.1%
decapterus 1
9.1%
j 1
9.1%
mackarel tuna 1
9.1%
sardine 2
18.2%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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