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Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2022

Indonesia, 2022
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Reference ID
IDN_2022_EWSFSFS_v01_M_v01_A_OCS
Producer(s)
Molly Ahern
Collection(s)
FAO - Food and Agriculture Microdata Catalog
Metadata
Documentation in PDF DDI/XML JSON
Study website
Created on
Oct 30, 2024
Last modified
Oct 30, 2024
Page views
1427
Downloads
8

What is the third Challenge? (V134)

Data file: data_anon_KII

Overview

Valid: 13
Invalid: 0
Type: Discrete
Width: 66
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Knowledge 1
7.7%
Lack of quality for fish product 1
7.7%
Limited of modern facilities and infrastructure of fish processing 1
7.7%
Low demand fish did other suplay 1
7.7%
Market 1
7.7%
Natural disaster 1
7.7%
No answer 1
7.7%
Over supply 1
7.7%
Strong wind 1
7.7%
Time management 1
7.7%
Wheather 1
7.7%
capital 1
7.7%
full moon (no fish) 1
7.7%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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