Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2022

Indonesia, 2022

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Reference ID

IDN_2022_EWSFSFS_v01_M_v01_A_OCS

Producer(s)

Molly Ahern

Collection(s)

FAO - Food and Agriculture Microdata Catalog

Metadata

Documentation in PDF DDI/XML JSON

Study website

Created on

Oct 30, 2024

Last modified

Oct 30, 2024

Page views

3564

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What is your group's main purpose or objective(s)? (V56)

Data file: data_anon_ORG

Overview

Valid: 10

Type: Discrete

Width: 128

Range: -

Format: character

Questions and instructions

Categories

Value	Cases
1. As a media to apply the skills and knowledge gained in the training 2. Increase income	1	10%
1. Expand product market 2. Requirement for receiving support from government	1	10%
1. Give add value for the fisheries product 2. Better price 3.Increase family income 4. To have access for.government support	1	10%
1. Give value added for product 2. Better market for tuna product 3. Improve household income	1	10%
1. Requirements for accessing technical support from marine and fisheries office 2. Improve households income	1	10%
1. To promote fish consumption movement (local name Gerakan Makan Ikan) 2. Improve members livelihood	1	10%
1.Contribute to household income 2. Productive activities for women living in the village	1	10%
Contribute to family income, sharing experiences and knowledge on product processing	1	10%
Media for sharing information on product innovation and recipe; product promotion; improve household income	1	10%
Product diversification, improve quality of the existing product and contribute to the family income	1	10%

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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