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    Home / Central Data Catalog / NPL_2016_HRVS_V01_M / variable [F29]
central

Household Risk and Vulnerability Survey 2016, Wave 1

Nepal, 2016
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Reference ID
NPL_2016_HRVS_v01_M
DOI
https://doi.org/10.48529/7zjn-5p98
Producer(s)
Thomas Walker, Hanan Jacoby
Metadata
Documentation in PDF DDI/XML JSON
Created on
Sep 19, 2017
Last modified
Oct 05, 2017
Page views
149496
Downloads
11356
  • Study Description
  • Data Description
  • Documentation
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  • Data files
  • weights
  • Section_0
  • Section_1
  • Section_2
  • Section_3a
  • Section_3b
  • Section_4a
  • Section_4b
  • Section_5
  • Section_0
  • Section_1
  • Section_2
  • Section_3
  • Section_4
  • Section_5a
  • Section_5b
  • Section_6a
  • Section_6b
  • Section_6c
  • Section_6d
  • Section_7a
  • Section_7b
  • Section_8
  • Section_9a1
  • Section_9a2
  • Section_9a3
  • Section_9a4
  • Section_9b1
  • Section_9b2
  • Section_9c
  • Section_9d
  • Section_9e
  • Section_9f
  • Section_10
  • Section_11
  • Section_12a
  • Section_12b
  • Section_12c
  • Section_13a
  • Section_13b
  • Section_13c
  • Section_13d
  • Section_14a
  • Section_14b
  • Section_14c
  • Section_15a
  • Section_15b
  • Section_16

Crop id (cropid)

Data file: Section_9b2

Overview

Valid: 8991
Invalid: 33
Type: Discrete
Decimal: 0
Width: 8
Range: 1 - 998
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 Paddy 162
1.8%
2 Wheat 2534
28.2%
3 Maize 644
7.2%
4 Millet 99
1.1%
5 Barley 331
3.7%
6 Buckwheat 40
0.4%
7 Other Cereals 5
0.1%
8 Soybeans 25
0.3%
9 Black Gram 56
0.6%
10 Red Gram 7
0.1%
11 Grass Pea 4
0%
12 Lentil 644
7.2%
13 Gram 65
0.7%
14 Pea 232
2.6%
15 Green Gram 11
0.1%
16 Coarse Gram 33
0.4%
17 Cow Pea 90
1%
18 Other Legumes 35
0.4%
19 Potato 1172
13%
20 Sweet Potato 2
0%
21 Colocasia 8
0.1%
22 Other Tubers 0
0%
23 Mustard 700
7.8%
24 linseed 4
0%
25 20
0.2%
26 Sesame 3
0%
27 Other Oilseed 2
0%
28 Sugarcane 41
0.5%
29 Jute 0
0%
30 Tobacco 1
0%
31 Other Cash Crops 23
0.3%
32 Chilies 39
0.4%
33 Onions 466
5.2%
34 Garlic 207
2.3%
35 Ginger 18
0.2%
36 Turmeric 9
0.1%
37 Cardamom 14
0.2%
38 Coriander Seed 16
0.2%
39 Other Spices 1
0%
40 Vegetables 187
2.1%
41 Orange 17
0.2%
42 Lemon 0
0%
43 Lime 0
0%
44 Sweet Lime 2
0%
45 Other Citrus 1
0%
46 Mango 6
0.1%
47 Banana 6
0.1%
48 Guava 0
0%
49 Jack Fruit 0
0%
50 Pineapple 0
0%
51 Lichee 0
0%
52 Pear 0
0%
53 Apple 0
0%
54 Plum 0
0%
55 Papaya 1
0%
56 Pomegranate 0
0%
57 Other Fruit 8
0.1%
58 Tea 17
0.2%
59 Thatch 1
0%
60 Fodder Trees 36
0.4%
61 Bamboo 1
0%
62 Other Trees 9
0.1%
401 Squash 10
0.1%
403 Cauliflower 130
1.4%
404 Cabbage 133
1.5%
405 Pointed Gourd 1
0%
406 Raddish 90
1%
407 Spinach 379
4.2%
408 Mushroom 1
0%
409 Tomato 79
0.9%
410 Bitter Gourd 17
0.2%
411 Long Bean 57
0.6%
412 Brinjal 6
0.1%
413 Sponge Gouurd 15
0.2%
414 Pumpkin 3
0%
415 Carrot 4
0%
416 Jack Fruit 0
0%
417 Okra 9
0.1%
418 Tamarind 0
0%
419 Broccoli 2
0%
998 None 0
0%
Sysmiss 33
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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