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    Home / Central Data Catalog / IMPACT_EVALUATION / TJK_2018_HRBFIE-FEL_V01_M
impact_evaluation

Health Results Based Financing Impact Evaluation 2018, Health Facility Endline Survey

Tajikistan, 2018
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Reference ID
TJK_2018_HRBFIE-FEL_v01_M
DOI
https://doi.org/10.48529/k6ck-gn52
Producer(s)
Gil Shapira, Damien de Walque
Collection(s)
Impact Evaluation Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Nov 12, 2019
Last modified
Nov 12, 2019
Page views
51802
Downloads
1164
  • Study Description
  • Data Description
  • Documentation
  • Get Microdata
  • Data files
  • f1_hh_facility
  • f1_rhc_facility
  • f2_hh_healthworker
  • f2_rhc_healthworker
  • f4a_adult_exit
  • f4c_child_exit
  • f21a_adult_observation
  • f21c_child_observation
  • f22_clinical_vignettes

Data file: f21a_adult_observation

Direct observation of adult patients. Data collected at the individual patient level. The following modules are included: adult patient.

Cases: 3225
Variables: 78

Variables

facility_code
Facility_code
province
Province name
survey_date
Survey date
hw_id
Health worker roster id
b_time
Begin survey time
e_time
End survey time
s5q5
C5.5 ask health worker - do i have your permission to be present at this consul
s5q8
C5.8.Client code
s5q8_a
C5.8.Age of the patient
s5q8_b
C5.8.B.Sex of the patient
s5q9
C5.9.Ask client do i have your permission to be present while you are receiving
s5q11
C5.11. Did the health worker greet the client (and others present) in a friendly
s5q12
C5.12.Did the health worker introduce her/himself and title?
s5q13
C5.13. Did the patient bring any results of laboratory analysis?
s5q14
C5.14. Did the patient bring results of other exams?
s5q15_1
Patient’s age
s5q15_2
Patient’s problems (symptoms)
s5q15_3
When for the first time when such symptoms were presented
s5q15_4
Measure blood pressure
s5q15_5
Nausea
s5q15_6
Vomiting
s5q15_7
Oliguria
s5q15_8
Vision problems
s5q15_9
Chest pain
s5q15_10
Smoking status
s5q15_11
Alcohol intake, quantity and frequency
s5q15_12
Family history of premature coronary heart disease or stroke
s5q15_13
Diabetes status (absence /presence)
s5q15_14
Measures weight
s5q15_15
Ask whether the patient has kidney diseases
s5q15_16
Lifestyle /physical activity
s5q15_17
Food intake/diet
s5q15_18
Weight gain/loss
s5q15_19
Taking antihypertensive therapy
s5q15_20
Taking other medicines
s5q16
Did the health worker wash his/her hands with soap or use sanitizer prior to exa
s5q17_1
Weigh the client
s5q17_2
Take the client’s blood pressure
s5q17_2a
Take client’s blood pressure in sitting or lateral position
s5q17_2b
Take blood pressure with arm at heart level
s5q17_3
Examine hands for edema
s5q17_4
Assess pulse
s5q17_5
Took a urine sample for estimation of the albumin: creatinine ratio and testing
s5q17_6
Directed for a urine sample to another facility for estimation of the albumin: c
s5q17_7
A blood sample to measure plasma glucose, electrolytes, creatinine, estimated gl
s5q17_8
Directed for a blood sample to another facility to measure plasma glucose, elect
s5q17_9
Total blood cholesterol
s5q17_10
Directed to another facility for a total blood cholesterol
s5q18
Did the health worker proceed to estimate 10-year cardio vascular risk?
s5q19_1
Select appropriate chart depending on the presence or absence of diabetes
s5q19_2
Select male or female tables
s5q19_3
Select smoker/non-smoker boxes
s5q19_4
Select age box
s5q19_5
Within the box find nearest cell where the individuals systolic blood pressure (
s5q19_6
Informed patient on potential cardio vascular risk identified based on the 10 ye
s5q20
Please record the CVD risk level defined for this patient by the health worker
s5q21_1
Antihypertensive drugs
s5q21_2
Lipid lowering drugs (statins):
s5q21_3
Hypoglycemic drugs:
s5q21_4
Antiplatelete drugs
s5q21_5
Hormone replacement
s5q21_6
Vitamin B
s5q21_7
Vitamin C
s5q21_8
Vitamin E
s5q21_9
Folic acid supplements
s5q22_1
Strongly advised to quit smoking
s5q22_2
Strongly encouraged to reduce total fat and saturated fat intake
s5q22_3
Strongly encouraged to reduce daily salt intake
s5q22_4
Adviced to eat at least 400 gr per day a range of fruits, vegetables, as well as
s5q22_5
Strongly encouraged 30 minutes per day of moderate physcial activity (e.G. Walki
s5q22_6
If obese encouraged weight loss
s5q22_7
To reduced alcohol intake/ avoid unhealthy alcohol use
s5q22_8
Agreed on the follow-up visit
s5q23
Have you seen this patient before?
s5q24
When was the last time he/she came for consultation? (DD/MM) 
s5q25
For how long have you been treating this patient for this health problem? (mm)
s5q27
What is the medication treatment (including none)?
district
Total: 78
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