Value | Category | Cases | |
---|---|---|---|
APPLE | 3 |
0.2%
|
|
AVOCADO | 4 |
0.2%
|
|
BANANA | 37 |
2.1%
|
|
BEAN, BROWN | 45 |
2.5%
|
|
BEAN, WHITE | 41 |
2.3%
|
|
BEEF | 1 |
0.1%
|
|
BEEF, HAM | 3 |
0.2%
|
|
BISCUITS | 12 |
0.7%
|
|
BOILED GROUNDNUTS | 9 |
0.5%
|
|
BOILED SWEET POTATOES | 3 |
0.2%
|
|
BREAD | 12 |
0.7%
|
|
BUNS, SCONES | 2 |
0.1%
|
|
BUNS, SCONES YELLOW | 12 |
0.7%
|
|
CABBAGE | 15 |
0.8%
|
|
CASSAVA BOILED VENDOR | 3 |
0.2%
|
|
CASSAVA ROASTED VENDOR | 3 |
0.2%
|
|
CASSAVA FLOUR | 20 |
1.1%
|
|
CASSAVA TUBERS | 25 |
1.4%
|
|
CHAMBIKO SOURED MILK | 3 |
0.2%
|
|
CHEESE | 3 |
0.2%
|
|
CHICKEN (TRADITIONALLY), BRED LIVE | 3 |
0.2%
|
|
CHICKEN - WHOLE | 4 |
0.2%
|
|
CHICKEN BREAST WITHOUT SKIN | 3 |
0.2%
|
|
CHICKEN VENDOR | 3 |
0.2%
|
|
CHINESE CABBAGE | 18 |
1%
|
|
CHIPS VENDOR | 12 |
0.7%
|
|
CINNAMON POWDER | 3 |
0.2%
|
|
CITRUS – NAARTJE, ORANGE, ETC | 3 |
0.2%
|
|
COCOYAM (MASIMBI) | 6 |
0.3%
|
|
COOKING OIL | 18 |
1%
|
|
COWPEA (KHOBWE) | 30 |
1.7%
|
|
CUCUMBER | 24 |
1.4%
|
|
CURRY POWDER | 3 |
0.2%
|
|
DRIED FISH | 24 |
1.4%
|
|
EGGS | 6 |
0.3%
|
|
Eggs - boiled (vendor) | 3 |
0.2%
|
|
FINGER MILLET (MAWERE) | 12 |
0.7%
|
|
FISH VENDOR | 3 |
0.2%
|
|
FREEZES (FLAVOURED ICE) | 3 |
0.2%
|
|
FRESH FISH | 24 |
1.4%
|
|
FRESH FISH (SMALL VARIETY) | 3 |
0.2%
|
|
FRESH FISH LARGE VARIETY | 18 |
1%
|
|
FRESH FISH MEDIUM VARIETY | 18 |
1%
|
|
FRESH FISH SMALL VARIETY | 9 |
0.5%
|
|
Fresh milk | 3 |
0.2%
|
|
GATHERED WILD GREEN LEAVES | 15 |
0.8%
|
|
GINGER POWDER | 3 |
0.2%
|
|
GOAT | 3 |
0.2%
|
|
GREEN MAIZE | 15 |
0.8%
|
|
GROUND BEAN (NZAMA) | 23 |
1.3%
|
|
GROUND NUT (NUTS) | 18 |
1%
|
|
GROUNDNUT DRIED (UNSHELLED) | 19 |
1.1%
|
|
GROUNDNUT (SHELLED) | 35 |
2%
|
|
GROUNDNUT DRIED (UNSHELLED) | 11 |
0.6%
|
|
GROUNDNUT FLOUR | 35 |
2%
|
|
GROUNDNUT FRESH (UNSHELLED) | 27 |
1.5%
|
|
GUAVA | 16 |
0.9%
|
|
HONEY | 1 |
0.1%
|
|
HOT SAUCE (NALI, ETC) | 3 |
0.2%
|
|
IRISH POTATO | 39 |
2.2%
|
|
KALONGONDA (MUCUNA) | 2 |
0.1%
|
|
KALONGONDA MUCUNA | 5 |
0.3%
|
|
MACADEMIA NUTS | 3 |
0.2%
|
|
MAHEU | 1 |
0.1%
|
|
MAIZE BOILED OR ROASTED VENDOR | 3 |
0.2%
|
|
MAIZE GRAIN (NOT AS UFA) | 31 |
1.8%
|
|
MAIZE UFA MGAIWA (NORMAL FLOUR) | 29 |
1.6%
|
|
MAIZE UFA PROCESSED MADEYA (BRAN FLOUR PROCESSED) | 16 |
0.9%
|
|
MAIZE UFA PROCESSED MADEYA (BRAN FLOUR - PROCESSED) | 4 |
0.2%
|
|
MAIZE UFA RAW MADEYA (BRAN FLOUR - UNPROCESSED) | 4 |
0.2%
|
|
MAIZE UFA RAW MADEYA(bran flour - unprocessed) | 16 |
0.9%
|
|
MAIZE UFA REFINED (FINE FLOUR) | 29 |
1.6%
|
|
MAIZE, YELLOW FLOUR | 4 |
0.2%
|
|
MANDAZI, DOUGHNUT (VENDOR) | 3 |
0.2%
|
|
MANGO | 41 |
2.3%
|
|
MARGARINE BLUE BAND | 18 |
1%
|
|
MEAT VENDOR | 3 |
0.2%
|
|
MUSHROOM | 6 |
0.3%
|
|
MUTTON | 3 |
0.2%
|
|
NKHWANI | 23 |
1.3%
|
|
OKRA | 24 |
1.4%
|
|
ONION) | 36 |
2%
|
|
ORANGE SWEET POTATO | 29 |
1.6%
|
|
OTHER (SPECIFY) | 4 |
0.2%
|
|
OTHER CULTIVATED GREEN LEAFY VEGETABLES | 21 |
1.2%
|
|
OTHER POULTRY GUINEA FOWL, DOVES, ETC | 3 |
0.2%
|
|
OTHER POULTRY - GUINEA FOWL, DOVES, ETC | 1 |
0.1%
|
|
PAPAYA | 12 |
0.7%
|
|
PEARL MILLET (MCHEWERE) | 14 |
0.8%
|
|
PIGEON PEA (NANDOLO) | 5 |
0.3%
|
|
PIGEONPEA (NANDOLO), FRESH | 33 |
1.9%
|
|
PLANTAIN, COOKING BANANA | 30 |
1.7%
|
|
POPCORN | 3 |
0.2%
|
|
PORK | 1 |
0.1%
|
|
PORK, FILLET | 3 |
0.2%
|
|
POTATO CRISPS | 17 |
1%
|
|
POWDERED MILK | 9 |
0.5%
|
|
PUMPKIN | 12 |
0.7%
|
|
Pineapple | 3 |
0.2%
|
|
RICE | 4 |
0.2%
|
|
RICE UNSPECIFIED | 24 |
1.4%
|
|
ROASTED GROUNDNUTS | 16 |
0.9%
|
|
ROASTED SWEET POTATOES | 3 |
0.2%
|
|
SALT | 41 |
2.3%
|
|
SAMOSA VENDOR | 3 |
0.2%
|
|
SMALL ANIMAL – RABBIT, MICE, ETC | 3 |
0.2%
|
|
SMOKED FISH (SMALL VARIETY) | 3 |
0.2%
|
|
SMOKED FISH LARGE VARIETY | 14 |
0.8%
|
|
SMOKED FISH MEDIUM VARIETY | 18 |
1%
|
|
SMOKED FISH SMALL VARIETY | 9 |
0.5%
|
|
SORGHUM (MAPIRA) | 24 |
1.4%
|
|
SOYABEAN FLOUR | 19 |
1.1%
|
|
SOYBEAN FLOUR | 16 |
0.9%
|
|
SPAGHETTI, MACARONI, PASTA | 19 |
1.1%
|
|
SPICES | 1 |
0.1%
|
|
SPOTTED BEANS (DEMETTA/KENYATA) | 32 |
1.8%
|
|
SUGAR | 1 |
0.1%
|
|
SUGAR CANE | 15 |
0.8%
|
|
SUGAR, WHITE | 24 |
1.4%
|
|
SUN DRIED FISH (SMALL VARIETY) | 3 |
0.2%
|
|
SUNDRIED FISH LARGE VARIETY | 12 |
0.7%
|
|
SUNDRIED FISH MEDIUM VARIETY | 18 |
1%
|
|
SUNDRIED FISH SMALL VARIETY | 9 |
0.5%
|
|
Spices | 3 |
0.2%
|
|
TANAPOSI/RAPE | 27 |
1.5%
|
|
TERMITES, OTHER INSECTS EG NGUMBI, CATERPILLAR | 12 |
0.7%
|
|
TOMATO | 39 |
2.2%
|
|
WHEAT FLOUR | 6 |
0.3%
|
|
WHITE SWEET POTATO | 41 |
2.3%
|
|
WILD FRUIT MASAU, MALAMBE, ETC | 18 |
1%
|
|
YEAST, BAKING POWDER, BICARBONATE OF SODA | 3 |
0.2%
|
|
YOGHURT | 6 |
0.3%
|
|
ZIKONDAMOYO NKATE | 3 |
0.2%
|
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